Cabbages — Yield in Tunisia

Tunisia: Cabbages — Yield was 11,340 kg/ha in 2024. ▼ Falling

Latest (2024)
11,340 kg/ha
Change on year
down 0.4%
World rank
142nd
of 162 countries
All-time high
20,625 kg/ha
in 1964
All-time low
8,571 kg/ha
in 1993
Years of data
64
1961–2024

Cabbages — Yield in Tunisia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cabbages — yield in Tunisia is 11,340 kg/ha, measured in 2024.

That represents a change of down 0.4% on the previous year and down 3.2% over ten years.

Over the whole period, cabbages — yield in Tunisia peaked at 20,625 kg/ha in 1964 and was at its lowest, 8,571 kg/ha, in 1993.

Tunisia ranks 142nd of 162 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,305 kg/ha 15,500 kg/ha 20,625 kg/ha 9
1970s 16,508 kg/ha 14,286 kg/ha 18,611 kg/ha 10
1980s 13,389 kg/ha 11,250 kg/ha 14,773 kg/ha 10
1990s 10,941 kg/ha 8,571 kg/ha 12,000 kg/ha 10
2000s 11,517 kg/ha 10,636 kg/ha 13,100 kg/ha 10
2010s 11,542 kg/ha 11,009 kg/ha 11,748 kg/ha 10
2020s 11,373 kg/ha 11,288 kg/ha 11,503 kg/ha 5

Countries ranked near Tunisia

  1. 139 Iceland 11,667 kg/ha compare
  2. 140 United Republic of Tanzania 11,664 kg/ha compare
  3. 141 Martinique 11,662 kg/ha compare
  4. 143 Togo 11,232 kg/ha compare
  5. 144 Iraq 10,482 kg/ha compare
  6. 145 Israel 10,029 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is cabbages — yield in Tunisia?
Cabbages — yield in Tunisia was 11,340 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Tunisia?
The highest recorded value was 20,625 kg/ha in 1964.
What is the lowest cabbages — yield recorded in Tunisia?
The lowest recorded value was 8,571 kg/ha in 1993.
How does Tunisia rank for cabbages — yield?
Tunisia ranks 142nd out of 162 countries with data for 2024.
Is cabbages — yield rising or falling in Tunisia?
Over the last ten years it is down 3.2%. The long-run trend across the full record is falling.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.