Cabbages — Yield in Trinidad and Tobago
Trinidad and Tobago: Cabbages — Yield was 14,518 kg/ha in 2024. ▼ Falling
Cabbages — Yield in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Trinidad and Tobago recorded 14,518 kg/ha for cabbages — yield in 2024.
Compared with earlier readings it is up 33.9% on the previous year and up 238.3% over ten years.
Over the whole period, cabbages — yield in Trinidad and Tobago peaked at 27,709 kg/ha in 1968 and was at its lowest, 4,291 kg/ha, in 2014.
That places Trinidad and Tobago 128th out of 162 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25,847 kg/ha | 25,027 kg/ha | 27,709 kg/ha | 9 |
| 1970s | 25,535 kg/ha | 24,800 kg/ha | 27,362 kg/ha | 10 |
| 1980s | 21,186 kg/ha | 18,783 kg/ha | 24,409 kg/ha | 10 |
| 1990s | 21,556 kg/ha | 19,260 kg/ha | 25,550 kg/ha | 10 |
| 2000s | 21,982 kg/ha | 8,817 kg/ha | 26,250 kg/ha | 10 |
| 2010s | 8,803 kg/ha | 4,291 kg/ha | 13,612 kg/ha | 10 |
| 2020s | 14,169 kg/ha | 8,718 kg/ha | 19,959 kg/ha | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture share gdp 0.7776 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.7776 (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
- Rural population 46.0% (2025)
- Rural population growth -0.1% (2025)
- Rural population 629,587 (2025)
- Agriculture, forestry, and fishing, value added 0.8% (2024)
- Agriculture, forestry, and fishing, value added 199.33 million current US$ (2024)
- Bananas — Production 3,246 t (2024)
Frequently asked questions
- What is cabbages — yield in Trinidad and Tobago?
- Cabbages — yield in Trinidad and Tobago was 14,518 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in Trinidad and Tobago?
- The highest recorded value was 27,709 kg/ha in 1968.
- What is the lowest cabbages — yield recorded in Trinidad and Tobago?
- The lowest recorded value was 4,291 kg/ha in 2014.
- How does Trinidad and Tobago rank for cabbages — yield?
- Trinidad and Tobago ranks 128th out of 162 countries with data for 2024.
- Is cabbages — yield rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 238.3%. The long-run trend across the full record is falling.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.