Cabbages — Yield in Panama

Panama: Cabbages — Yield was 12,530 kg/ha in 2024. ▲ Rising

Latest (2024)
12,530 kg/ha
Change on year
down 0.3%
World rank
137th
of 162 countries
All-time high
19,054 kg/ha
in 1988
All-time low
6,000 kg/ha
in 1980
Years of data
64
1961–2024

Cabbages — Yield in Panama, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cabbages — yield in Panama is 12,530 kg/ha, measured in 2024.

That represents a change of down 0.3% on the previous year and down 20.6% over ten years.

Over the whole period, cabbages — yield in Panama peaked at 19,054 kg/ha in 1988 and was at its lowest, 6,000 kg/ha, in 1980.

That places Panama 137th out of 162 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,781 kg/ha 7,727 kg/ha 7,857 kg/ha 9
1970s 8,269 kg/ha 6,375 kg/ha 9,897 kg/ha 10
1980s 13,235 kg/ha 6,000 kg/ha 19,054 kg/ha 10
1990s 14,356 kg/ha 13,730 kg/ha 14,914 kg/ha 10
2000s 14,738 kg/ha 14,210 kg/ha 15,852 kg/ha 10
2010s 16,102 kg/ha 15,609 kg/ha 16,505 kg/ha 10
2020s 13,316 kg/ha 12,530 kg/ha 14,998 kg/ha 5

Countries ranked near Panama

  1. 134 Rwanda 13,542 kg/ha compare
  2. 135 Yemen 13,188 kg/ha compare
  3. 136 Yugoslav SFR 12,892 kg/ha compare
  4. 138 Timor-Leste 11,918 kg/ha compare
  5. 139 Iceland 11,667 kg/ha compare
  6. 140 United Republic of Tanzania 11,664 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is cabbages — yield in Panama?
Cabbages — yield in Panama was 12,530 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Panama?
The highest recorded value was 19,054 kg/ha in 1988.
What is the lowest cabbages — yield recorded in Panama?
The lowest recorded value was 6,000 kg/ha in 1980.
How does Panama rank for cabbages — yield?
Panama ranks 137th out of 162 countries with data for 2024.
Is cabbages — yield rising or falling in Panama?
Over the last ten years it is down 20.6%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.