Cabbages — Production in United Arab Emirates

United Arab Emirates: Cabbages — Production was 28,642 t in 2024. ◆ Volatile

Latest (2024)
28,642 t
Change on year
down 5.8%
World rank
96th
of 162 countries
All-time high
112,219 t
in 1993
All-time low
0 t
in 1961
Years of data
64
1961–2024

Cabbages — Production in United Arab Emirates, 1961–2024

025.0k50.0k75.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cabbages — production in United Arab Emirates is 28,642 t, measured in 2024.

That represents a change of down 5.8% on the previous year and up 126.5% over ten years.

Over the whole period, cabbages — production in United Arab Emirates peaked at 112,219 t in 1993 and was at its lowest, 0 t, in 1961.

United Arab Emirates ranks 96th of 162 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 31.67 t 0 t 100 t 9
1970s 4,172 t 200 t 10,610 t 10
1980s 16,606 t 4,957 t 34,393 t 10
1990s 62,414 t 23,595 t 112,219 t 10
2000s 17,244 t 7,762 t 29,892 t 10
2010s 12,635 t 6,574 t 25,413 t 10
2020s 31,660 t 28,642 t 35,503 t 5

Countries ranked near United Arab Emirates

  1. 93 Norway 31,000 t compare
  2. 94 Tunisia 30,907 t compare
  3. 95 Sweden 29,200 t compare
  4. 97 Finland 26,940 t compare
  5. 98 Croatia 25,810 t compare
  6. 99 Palestine 24,526 t compare

See the full ranking of 194 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is cabbages — production in United Arab Emirates?
Cabbages — production in United Arab Emirates was 28,642 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in United Arab Emirates?
The highest recorded value was 112,219 t in 1993.
What is the lowest cabbages — production recorded in United Arab Emirates?
The lowest recorded value was 0 t in 1961.
How does United Arab Emirates rank for cabbages — production?
United Arab Emirates ranks 96th out of 162 countries with data for 2024.
Is cabbages — production rising or falling in United Arab Emirates?
Over the last ten years it is up 126.5%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.