Cabbages — Production in Slovenia

Slovenia: Cabbages — Production was 18,900 t in 2024. ▼ Falling

Latest (2024)
18,900 t
Change on year
up 23.8%
World rank
103rd
of 162 countries
All-time high
36,781 t
in 1993
All-time low
14,850 t
in 2022
Years of data
33
1992–2024

Cabbages — Production in Slovenia, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 31.2k t1993: 36.8k t1994: 36.0k t1995: 33.1k t1996: 34.9k t1997: 31.6k t1998: 31.5k t1999: 33.2k t2000: 29.5k t2001: 20.1k t2002: 24.6k t2003: 20.5k t2004: 28.1k t2005: 28.7k t2006: 29.6k t2007: 23.6k t2008: 30.4k t2009: 32.3k t2010: 22.2k t2011: 23.1k t2012: 19.5k t2013: 18.7k t2014: 23.8k t2015: 22.5k t2016: 24.5k t2017: 22.0k t2018: 25.9k t2019: 23.8k t2020: 27.5k t2021: 24.3k t2022: 14.8k t2023: 15.3k t2024: 18.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cabbages — production in Slovenia is 18,900 t, measured in 2024.

That represents a change of up 23.8% on the previous year and down 20.6% over ten years.

Over the whole period, cabbages — production in Slovenia peaked at 36,781 t in 1993 and was at its lowest, 14,850 t, in 2022.

Slovenia ranks 103rd of 162 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 33,533 t 31,164 t 36,781 t 8
2000s 26,756 t 20,106 t 32,303 t 10
2010s 22,592 t 18,694 t 25,940 t 10
2020s 20,160 t 14,850 t 27,480 t 5

Countries ranked near Slovenia

  1. 100 Costa Rica 24,084 t compare
  2. 101 Ireland 23,030 t compare
  3. 102 Democratic Republic of the Congo 20,358 t compare
  4. 104 Madagascar 18,608 t compare
  5. 105 Saudi Arabia 18,508 t compare
  6. 106 Latvia 17,900 t compare

See the full ranking of 194 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is cabbages — production in Slovenia?
Cabbages — production in Slovenia was 18,900 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Slovenia?
The highest recorded value was 36,781 t in 1993.
What is the lowest cabbages — production recorded in Slovenia?
The lowest recorded value was 14,850 t in 2022.
How does Slovenia rank for cabbages — production?
Slovenia ranks 103rd out of 162 countries with data for 2024.
Is cabbages — production rising or falling in Slovenia?
Over the last ten years it is down 20.6%. The long-run trend across the full record is falling.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.