Cabbages — Production in Barbados

Barbados: Cabbages — Production was 291.24 t in 2024. ◆ Volatile

Latest (2024)
291.24 t
Change on year
down 8.5%
World rank
153rd
of 162 countries
All-time high
1,717 t
in 1980
All-time low
60 t
in 2010
Years of data
64
1961–2024

Cabbages — Production in Barbados, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cabbages — production in Barbados stood at 291.24 t.

Compared with earlier readings it is down 8.5% on the previous year and down 9.8% over ten years.

Over the whole period, cabbages — production in Barbados peaked at 1,717 t in 1980 and was at its lowest, 60 t, in 2010.

Barbados ranks 153rd of 162 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 300.44 t 204 t 365 t 9
1970s 694 t 303 t 1,130 t 10
1980s 1,106 t 413 t 1,717 t 10
1990s 879.8 t 330 t 1,633 t 10
2000s 506.6 t 254 t 800 t 10
2010s 330.85 t 60 t 674 t 10
2020s 302.11 t 211.8 t 377.4 t 5

Countries ranked near Barbados

  1. 151 Dominica 464.49 t compare
  2. 152 Grenada 329 t compare
  3. 154 Iceland 280 t compare
  4. 155 Puerto Rico 139.84 t compare
  5. 156 Saint Lucia 119.96 t compare

See the full ranking of 194 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is cabbages — production in Barbados?
Cabbages — production in Barbados was 291.24 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Barbados?
The highest recorded value was 1,717 t in 1980.
What is the lowest cabbages — production recorded in Barbados?
The lowest recorded value was 60 t in 2010.
How does Barbados rank for cabbages — production?
Barbados ranks 153rd out of 162 countries with data for 2024.
Is cabbages — production rising or falling in Barbados?
Over the last ten years it is down 9.8%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.