Cabbages — Production in Saint Lucia

Saint Lucia: Cabbages — Production was 119.96 t in 2024. ▼ Falling

Latest (2024)
119.96 t
Change on year
up 1.7%
World rank
143rd
of 148 countries
All-time high
369 t
in 2008
All-time low
118 t
in 2023
Years of data
21
2004–2024

Cabbages — Production in Saint Lucia, 2004–2024

1002003004002004201420242004: 198 t2005: 162 t2006: 264 t2007: 283 t2008: 369 t2009: 313 t2010: 314.4 t2011: 285.6 t2012: 255.9 t2013: 213.7 t2014: 212.7 t2015: 218.8 t2016: 218.7 t2017: 215 t2018: 239 t2019: 181 t2020: 127 t2021: 154 t2022: 127 t2023: 118 t2024: 120 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cabbages — production in Saint Lucia is 119.96 t, measured in 2024.

That represents a change of up 1.7% on the previous year and down 43.6% over ten years.

Over the whole period, cabbages — production in Saint Lucia peaked at 369 t in 2008 and was at its lowest, 118 t, in 2023.

Saint Lucia ranks 143rd of 148 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 21 years of available data.

Cabbages — Production in Saint Lucia, year by year

Annual values for Cabbages — Production in Saint Lucia, 2004 to 2024.
Year t Change
2004 198 t —
2005 162 t -18.2%
2006 264 t +63.0%
2007 283 t +7.2%
2008 369 t +30.4%
2009 313 t -15.2%
2010 314.44 t +0.5%
2011 285.63 t -9.2%
2012 255.9 t -10.4%
2013 213.7 t -16.5%
2014 212.73 t -0.5%
2015 218.77 t +2.8%
2016 218.7 t -0.0%
2017 215 t -1.7%
2018 239 t +11.2%
2019 181 t -24.3%
2020 127 t -29.8%
2021 154 t +21.3%
2022 127 t -17.5%
2023 118 t -7.1%
2024 119.96 t +1.7%

Saint Lucia compared with similar countries

  • Saint Lucia's 119.96 t is below the median for upper middle income countries, which is 53,019 t, 0% of the median. (41 countries reporting)
  • Saint Lucia's 119.96 t is below the median for Latin America & Caribbean, which is 8,019 t, 1% of the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 264.83 t 162 t 369 t 6
2010s 235.49 t 181 t 314.44 t 10
2020s 129.19 t 118 t 154 t 5

Countries ranked near Saint Lucia

  1. 140 Barbados 291.24 t compare
  2. 141 Iceland 280 t compare
  3. 142 Puerto Rico 139.84 t compare
  4. 144 Saint Kitts and Nevis 14.29 t compare
  5. 145 Antigua and Barbuda 8 t compare
  6. 146 Djibouti 7.96 t compare

See the full ranking of 194 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is cabbages — production in Saint Lucia?
Cabbages — production in Saint Lucia was 119.96 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Saint Lucia?
The highest recorded value was 369 t in 2008.
What is the lowest cabbages — production recorded in Saint Lucia?
The lowest recorded value was 118 t in 2023.
How does Saint Lucia rank for cabbages — production?
Saint Lucia ranks 143rd out of 148 countries with data for 2024.
Is cabbages — production rising or falling in Saint Lucia?
Over the last ten years it is down 43.6%. The long-run trend across the full record is falling.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

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Cabbages — Production in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cabbages-production/st-lucia/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.