Cabbages — Area harvested in Oman

Oman: Cabbages — Area harvested was 1,248 ha in 2024. ◆ Volatile

Latest (2024)
1,248 ha
Change on year
up 10.1%
World rank
83rd
of 148 countries
All-time high
1,248 ha
in 2024
All-time low
188 ha
in 2005
Years of data
35
1990–2024

Cabbages — Area harvested in Oman, 1990–2024

2505007501.0k1.2k1990200720241990: 250 ha1991: 280 ha1992: 190 ha1993: 250 ha1994: 270 ha1995: 340 ha1996: 320 ha1997: 220 ha1998: 310 ha1999: 290 ha2000: 230 ha2001: 290 ha2002: 270 ha2003: 300 ha2004: 320 ha2005: 188 ha2006: 328 ha2007: 279 ha2008: 272 ha2009: 286 ha2010: 369 ha2011: 282 ha2012: 346 ha2013: 205 ha2014: 576 ha2015: 574 ha2016: 448 ha2017: 645 ha2018: 662 ha2019: 769 ha2020: 778 ha2021: 767 ha2022: 785 ha2023: 1.1k ha2024: 1.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cabbages — area harvested in Oman is 1,248 ha, measured in 2024. That is the highest value across all 35 years on record.

That represents a change of up 10.1% on the previous year and up 116.7% over ten years.

Over the whole period, cabbages — area harvested in Oman peaked at 1,248 ha in 2024 and was at its lowest, 188 ha, in 2005.

Oman ranks 83rd of 148 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cabbages — Area harvested in Oman, year by year

Annual values for Cabbages — Area harvested in Oman, 1990 to 2024.
Year ha Change
1990 250 ha —
1991 280 ha +12.0%
1992 190 ha -32.1%
1993 250 ha +31.6%
1994 270 ha +8.0%
1995 340 ha +25.9%
1996 320 ha -5.9%
1997 220 ha -31.2%
1998 310 ha +40.9%
1999 290 ha -6.5%
2000 230 ha -20.7%
2001 290 ha +26.1%
2002 270 ha -6.9%
2003 300 ha +11.1%
2004 320 ha +6.7%
2005 188 ha -41.2%
2006 328 ha +74.5%
2007 279 ha -14.9%
2008 272 ha -2.5%
2009 286 ha +5.1%
2010 369 ha +29.0%
2011 282 ha -23.6%
2012 346 ha +22.7%
2013 205 ha -40.8%
2014 576 ha +181.0%
2015 574 ha -0.3%
2016 448 ha -22.0%
2017 645 ha +44.0%
2018 662 ha +2.6%
2019 769 ha +16.2%
2020 778 ha +1.2%
2021 767 ha -1.4%
2022 785 ha +2.3%
2023 1,134 ha +44.5%
2024 1,248 ha +10.1%

Oman compared with similar countries

  • Oman's 1,248 ha is above the median for high income countries, which is 875.5 ha, 1.4× the median. (54 countries reporting)
  • Oman's 1,248 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 856 ha, 1.5× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Cabbages — Area harvested in Oman changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +181.0% 205 ha 576 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 272 ha 190 ha 340 ha 10
2000s 276.3 ha 188 ha 328 ha 10
2010s 487.6 ha 205 ha 769 ha 10
2020s 942.4 ha 767 ha 1,248 ha 5

Countries ranked near Oman

  1. 80 Croatia 1,280 ha compare
  2. 81 Czechia 1,260 ha compare
  3. 82 Nicaragua 1,250 ha compare
  4. 84 Colombia 1,234 ha compare
  5. 85 Austria 1,200 ha compare
  6. 86 Switzerland 1,163 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Oman

All data for Oman →

Frequently asked questions

What is cabbages — area harvested in Oman?
Cabbages — area harvested in Oman was 1,248 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Oman?
The highest recorded value was 1,248 ha in 2024.
What is the lowest cabbages — area harvested recorded in Oman?
The lowest recorded value was 188 ha in 2005.
How does Oman rank for cabbages — area harvested?
Oman ranks 83rd out of 148 countries with data for 2024.
Is cabbages — area harvested rising or falling in Oman?
Over the last ten years it is up 116.7%. The long-run trend across the full record is volatile.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

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Cabbages — Area harvested in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-area-harvested/oman/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.