Cabbages — Area harvested in Morocco

Morocco: Cabbages — Area harvested was 3,223 ha in 2024. ◆ Volatile

Latest (2024)
3,223 ha
Change on year
up 13.5%
World rank
55th
of 148 countries
All-time high
3,223 ha
in 2024
All-time low
8 ha
in 1967
Years of data
64
1961–2024

Cabbages — Area harvested in Morocco, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cabbages — area harvested in Morocco stood at 3,223 ha. That is the highest value across all 64 years on record.

That represents a change of up 13.5% on the previous year and up 28.4% over ten years.

Over the whole period, cabbages — area harvested in Morocco peaked at 3,223 ha in 2024 and was at its lowest, 8 ha, in 1967.

That places Morocco 55th out of 148 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cabbages — Area harvested in Morocco, year by year

Annual values for Cabbages — Area harvested in Morocco, 1961 to 2024.
Year ha Change
1961 30 ha —
1962 30 ha +0.0%
1963 23 ha -23.3%
1964 23 ha +0.0%
1965 15 ha -34.8%
1966 15 ha +0.0%
1967 8 ha -46.7%
1968 15 ha +87.5%
1969 23 ha +53.3%
1970 23 ha +0.0%
1971 18 ha -21.7%
1972 18 ha +0.0%
1973 18 ha +0.0%
1974 18 ha +0.0%
1975 17 ha -5.6%
1976 17 ha +0.0%
1977 19 ha +11.8%
1978 19 ha +0.0%
1979 17 ha -10.5%
1980 17 ha +0.0%
1981 17 ha +0.0%
1982 75 ha +341.2%
1983 150 ha +100.0%
1984 150 ha +0.0%
1985 300 ha +100.0%
1986 300 ha +0.0%
1987 635 ha +111.7%
1988 770 ha +21.3%
1989 1,610 ha +109.1%
1990 878 ha -45.5%
1991 905 ha +3.1%
1992 1,016 ha +12.3%
1993 1,120 ha +10.2%
1994 1,190 ha +6.2%
1995 690 ha -42.0%
1996 1,030 ha +49.3%
1997 800 ha -22.3%
1998 1,350 ha +68.8%
1999 1,655 ha +22.6%
2000 1,275 ha -23.0%
2001 1,225 ha -3.9%
2002 1,250 ha +2.0%
2003 1,510 ha +20.8%
2004 1,915 ha +26.8%
2005 1,920 ha +0.3%
2006 1,420 ha -26.0%
2007 1,280 ha -9.9%
2008 1,300 ha +1.6%
2009 1,510 ha +16.2%
2010 2,174 ha +44.0%
2011 863 ha -60.3%
2012 2,986 ha +246.0%
2013 3,072 ha +2.9%
2014 2,510 ha -18.3%
2015 1,927 ha -23.2%
2016 1,618 ha -16.0%
2017 1,862 ha +15.1%
2018 1,949 ha +4.7%
2019 1,255 ha -35.6%
2020 2,326 ha +85.3%
2021 3,028 ha +30.2%
2022 3,187 ha +5.3%
2023 2,840 ha -10.9%
2024 3,223 ha +13.5%

Morocco compared with similar countries

  • Morocco's 3,223 ha is above the median for lower middle income countries, which is 2,752 ha, 1.2× the median. (26 countries reporting)
  • Morocco's 3,223 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 856 ha, 3.8× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Cabbages — Area harvested in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +341.2% 17 ha 75 ha
2012 +246.0% 863 ha 2,986 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.22 ha 8 ha 30 ha 9
1970s 18.4 ha 17 ha 23 ha 10
1980s 402.4 ha 17 ha 1,610 ha 10
1990s 1,063 ha 690 ha 1,655 ha 10
2000s 1,460 ha 1,225 ha 1,920 ha 10
2010s 2,022 ha 863 ha 3,072 ha 10
2020s 2,921 ha 2,326 ha 3,223 ha 5

Countries ranked near Morocco

  1. 52 Azerbaijan 3,450 ha compare
  2. 53 Ethiopia PDR 3,300 ha compare
  3. 54 Belgium-Luxembourg 3,231 ha compare
  4. 56 Tajikistan 3,062 ha compare
  5. 57 Australia and New Zealand 2,892 ha compare
  6. 58 Chile 2,779 ha compare
  7. 58 Haiti 2,779 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is cabbages — area harvested in Morocco?
Cabbages — area harvested in Morocco was 3,223 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Morocco?
The highest recorded value was 3,223 ha in 2024.
What is the lowest cabbages — area harvested recorded in Morocco?
The lowest recorded value was 8 ha in 1967.
How does Morocco rank for cabbages — area harvested?
Morocco ranks 55th out of 148 countries with data for 2024.
Is cabbages — area harvested rising or falling in Morocco?
Over the last ten years it is up 28.4%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

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Cabbages — Area harvested in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-area-harvested/morocco/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.