Cabbages — Area harvested in Mali
Mali: Cabbages — Area harvested was 4,945 ha in 2024. ▲ Rising
Cabbages — Area harvested in Mali, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for cabbages — area harvested in Mali is 4,945 ha, measured in 2024.
Compared with earlier readings it is down 0.5% on the previous year and up 106.0% over ten years.
Over the whole period, cabbages — area harvested in Mali peaked at 4,972 ha in 2023 and was at its lowest, 1,384 ha, in 2010.
That places Mali 43rd out of 148 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Cabbages — Area harvested in Mali, year by year
| Year | ha | Change |
|---|---|---|
| 1991 | 1,852 ha | — |
| 1992 | 1,888 ha | +1.9% |
| 1993 | 1,923 ha | +1.9% |
| 1994 | 1,959 ha | +1.9% |
| 1995 | 1,995 ha | +1.8% |
| 1996 | 2,031 ha | +1.8% |
| 1997 | 2,066 ha | +1.7% |
| 1998 | 2,102 ha | +1.7% |
| 1999 | 2,138 ha | +1.7% |
| 2000 | 2,173 ha | +1.6% |
| 2001 | 2,209 ha | +1.7% |
| 2002 | 2,257 ha | +2.2% |
| 2003 | 2,337 ha | +3.5% |
| 2004 | 2,418 ha | +3.5% |
| 2005 | 2,498 ha | +3.3% |
| 2006 | 2,579 ha | +3.2% |
| 2007 | 2,659 ha | +3.1% |
| 2008 | 2,511 ha | -5.6% |
| 2009 | 2,513 ha | +0.1% |
| 2010 | 1,384 ha | -44.9% |
| 2011 | 2,772 ha | +100.3% |
| 2012 | 4,020 ha | +45.0% |
| 2013 | 1,789 ha | -55.5% |
| 2014 | 2,400 ha | +34.2% |
| 2015 | 3,777 ha | +57.4% |
| 2016 | 3,749 ha | -0.7% |
| 2017 | 3,826 ha | +2.1% |
| 2018 | 4,331 ha | +13.2% |
| 2019 | 4,188 ha | -3.3% |
| 2020 | 4,299 ha | +2.7% |
| 2021 | 3,981 ha | -7.4% |
| 2022 | 4,059 ha | +2.0% |
| 2023 | 4,972 ha | +22.5% |
| 2024 | 4,945 ha | -0.5% |
Mali compared with similar countries
- Mali's 4,945 ha is below the median for low income countries, which is 5,314 ha, 93% of the median. (8 countries reporting)
- Mali's 4,945 ha is above the median for Sub-Saharan Africa, which is 3,536 ha, 1.4× the median. (19 countries reporting)
Biggest year-on-year movements
Years where Cabbages — Area harvested in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +100.3% | 1,384 ha | 2,772 ha |
| 2013 | -55.5% | 4,020 ha | 1,789 ha |
| 2015 | +57.4% | 2,400 ha | 3,777 ha |
| 2010 | -44.9% | 2,513 ha | 1,384 ha |
| 2012 | +45.0% | 2,772 ha | 4,020 ha |
| 2014 | +34.2% | 1,789 ha | 2,400 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,995 ha | 1,852 ha | 2,138 ha | 9 |
| 2000s | 2,415 ha | 2,173 ha | 2,659 ha | 10 |
| 2010s | 3,224 ha | 1,384 ha | 4,331 ha | 10 |
| 2020s | 4,451 ha | 3,981 ha | 4,972 ha | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is cabbages — area harvested in Mali?
- Cabbages — area harvested in Mali was 4,945 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — area harvested recorded in Mali?
- The highest recorded value was 4,972 ha in 2023.
- What is the lowest cabbages — area harvested recorded in Mali?
- The lowest recorded value was 1,384 ha in 2010.
- How does Mali rank for cabbages — area harvested?
- Mali ranks 43rd out of 148 countries with data for 2024.
- Is cabbages — area harvested rising or falling in Mali?
- Over the last ten years it is up 106.0%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.