Mali vs North Macedonia: Cabbages — Area harvested
Cabbages — Area harvested over time
- Mali
- North Macedonia
How they compare
Mali currently reports 4,945 ha against 4,838 ha in North Macedonia, a difference of 107 ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was North Macedonia ahead.
Mali ranks 59th and North Macedonia ranks 61st of 192 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mali | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,013 ha | 3,473 ha | 1,460 ha | North Macedonia |
| 2000s | 2,415 ha | 3,523 ha | 1,107 ha | North Macedonia |
| 2010s | 3,224 ha | 5,504 ha | 2,281 ha | North Macedonia |
| 2020s | 4,451 ha | 5,247 ha | 795.6 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Mali or North Macedonia?
- Mali, at 4,945 ha against 4,838 ha in North Macedonia as of 2024.
- What is the difference in cabbages — area harvested between Mali and North Macedonia?
- 107 ha, with Mali ahead.
- How many years of comparable data are there for Mali and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Mali and North Macedonia rank globally for cabbages — area harvested?
- Mali ranks 59th and North Macedonia ranks 61st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.