Cabbages — Area harvested in Congo

Congo: Cabbages — Area harvested was 111 ha in 2024. ▲ Rising

Latest (2024)
111 ha
Change on year
down 0.9%
World rank
123rd
of 148 countries
All-time high
112 ha
in 2020
All-time low
70 ha
in 1997
Years of data
29
1996–2024

Cabbages — Area harvested in Congo, 1996–2024

02550751001996201020241996: 80 ha1997: 70 ha1998: 81 ha1999: 77 ha2000: 90 ha2001: 91 ha2002: 90 ha2003: 100 ha2004: 90 ha2005: 90 ha2006: 91 ha2007: 87 ha2008: 92 ha2009: 95 ha2010: 100 ha2011: 98 ha2012: 100 ha2013: 101 ha2014: 102 ha2015: 105 ha2016: 106 ha2017: 108 ha2018: 109 ha2019: 111 ha2020: 112 ha2021: 111 ha2022: 111 ha2023: 112 ha2024: 111 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Congo recorded 111 ha for cabbages — area harvested in 2024.

Compared with earlier readings it is down 0.9% on the previous year and up 8.8% over ten years.

Over the whole period, cabbages — area harvested in Congo peaked at 112 ha in 2020 and was at its lowest, 70 ha, in 1997.

That places Congo 123rd out of 148 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 29 years of available data.

Cabbages — Area harvested in Congo, year by year

Annual values for Cabbages — Area harvested in Congo, 1996 to 2024.
Year ha Change
1996 80 ha —
1997 70 ha -12.5%
1998 81 ha +15.7%
1999 77 ha -4.9%
2000 90 ha +16.9%
2001 91 ha +1.1%
2002 90 ha -1.1%
2003 100 ha +11.1%
2004 90 ha -10.0%
2005 90 ha +0.0%
2006 91 ha +1.1%
2007 87 ha -4.4%
2008 92 ha +5.7%
2009 95 ha +3.3%
2010 100 ha +5.3%
2011 98 ha -2.0%
2012 100 ha +2.0%
2013 101 ha +1.0%
2014 102 ha +1.0%
2015 105 ha +2.9%
2016 106 ha +1.0%
2017 108 ha +1.9%
2018 109 ha +0.9%
2019 111 ha +1.8%
2020 112 ha +0.9%
2021 111 ha -0.9%
2022 111 ha +0.0%
2023 112 ha +0.9%
2024 111 ha -0.9%

Congo compared with similar countries

  • Congo's 111 ha is below the median for lower middle income countries, which is 2,752 ha, 4% of the median. (26 countries reporting)
  • Congo's 111 ha is below the median for Sub-Saharan Africa, which is 3,536 ha, 3% of the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 77 ha 70 ha 81 ha 4
2000s 91.6 ha 87 ha 100 ha 10
2010s 104 ha 98 ha 111 ha 10
2020s 111.4 ha 111 ha 112 ha 5

Countries ranked near Congo

  1. 120 Panama 157 ha compare
  2. 121 Qatar 143 ha compare
  3. 122 Kuwait 112 ha compare
  4. 124 Cyprus 110 ha compare
  5. 125 Martinique 108 ha compare
  6. 126 El Salvador 81 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is cabbages — area harvested in Congo?
Cabbages — area harvested in Congo was 111 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Congo?
The highest recorded value was 112 ha in 2020.
What is the lowest cabbages — area harvested recorded in Congo?
The lowest recorded value was 70 ha in 1997.
How does Congo rank for cabbages — area harvested?
Congo ranks 123rd out of 148 countries with data for 2024.
Is cabbages — area harvested rising or falling in Congo?
Over the last ten years it is up 8.8%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

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Cabbages — Area harvested in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cabbages-area-harvested/congo-rep/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.