Buttermilk, dry — Production in Central Asia

Central Asia: Buttermilk, dry — Production was 32,959 t in 2023. ▲ Rising

Latest (2023)
32,959 t
Change on year
up 3.1%
Rank
16th
of 29 groups
All-time high
32,959 t
in 2023
All-time low
0 t
in 2013
Years of data
11
2013–2023

Buttermilk, dry — Production in Central Asia, 2013–2023

010.0k20.0k30.0k2013201820232013: 0 t2014: 20.4k t2015: 21.6k t2016: 24.3k t2017: 25.4k t2018: 26.6k t2019: 27.4k t2020: 30.7k t2021: 32.2k t2022: 32.0k t2023: 33.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for buttermilk, dry — production in Central Asia is 32,959 t, measured in 2023. That is the highest value across all 11 years on record.

The figure is up 3.1% on the previous year and up 23.8% over five years.

Over the whole period, buttermilk, dry — production in Central Asia peaked at 32,959 t in 2023 and was at its lowest, 0 t, in 2013.

That places Central Asia 16th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Buttermilk, dry — Production in Central Asia, year by year

Annual values for Buttermilk, dry — Production in Central Asia, 2013 to 2023.
Year t Change
2013 0 t —
2014 20,371 t —
2015 21,597 t +6.0%
2016 24,308 t +12.5%
2017 25,369 t +4.4%
2018 26,632 t +5.0%
2019 27,415 t +2.9%
2020 30,673 t +11.9%
2021 32,166 t +4.9%
2022 31,958 t -0.6%
2023 32,959 t +3.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 20,813 t 0 t 27,415 t 7
2020s 31,939 t 30,673 t 32,959 t 4

Countries ranked near Central Asia

  1. 13 Germany 21,620 t compare
  2. 13 Syrian Arab Republic 109.22 t compare
  3. 14 Finland 18,246 t compare
  4. 14 Timor-Leste 63.86 t compare
  5. 15 Republic of Korea 15,723 t compare
  6. 15 Polynesia 22.08 t compare
  7. 16 Brazil 15,130 t compare
  8. 16 Democratic People's Republic of Korea 2.27 t compare
  9. 17 Japan 13,370 t compare
  10. 17 Micronesia 0.4 t compare
  11. 18 Ukraine 11,313 t compare
  12. 19 Kazakhstan 9,780 t compare

See the full ranking of 191 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is buttermilk, dry — production in Central Asia?
Buttermilk, dry — production in Central Asia was 32,959 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest buttermilk, dry — production recorded in Central Asia?
The highest recorded value was 32,959 t in 2023.
What is the lowest buttermilk, dry — production recorded in Central Asia?
The lowest recorded value was 0 t in 2013.
How does Central Asia rank for buttermilk, dry — production?
Central Asia ranks 16th out of 29 groups with data for 2023.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.

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Buttermilk, dry — Production in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/buttermilk-dry-production/central-asia/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.