Butter and ghee of sheep milk — Production in Southern Asia

Southern Asia: Butter and ghee of sheep milk — Production was 17,711 t in 2023. ▼ Falling

Latest (2023)
17,711 t
Change on year
down 3.5%
Rank
4th
of 8 groups
All-time high
27,188 t
in 1982
All-time low
11,900 t
in 2010
Years of data
63
1961–2023

Butter and ghee of sheep milk — Production in Southern Asia, 1961–2023

010.0k20.0k30.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Southern Asia recorded 17,711 t for butter and ghee of sheep milk — production in 2023.

The figure is down 3.5% on the previous year and up 28.5% over ten years.

Over the whole period, butter and ghee of sheep milk — production in Southern Asia peaked at 27,188 t in 1982 and was at its lowest, 11,900 t, in 2010.

The long-run direction has been consistently falling across the 63 years of available data.

Butter and ghee of sheep milk — Production in Southern Asia, year by year

Annual values for Butter and ghee of sheep milk — Production in Southern Asia, 1961 to 2023.
Year t Change
1961 20,816 t
1962 20,252 t -2.7%
1963 19,902 t -1.7%
1964 20,475 t +2.9%
1965 20,630 t +0.8%
1966 19,643 t -4.8%
1967 20,720 t +5.5%
1968 21,070 t +1.7%
1969 20,475 t -2.8%
1970 19,875 t -2.9%
1971 18,735 t -5.7%
1972 18,202 t -2.8%
1973 18,419 t +1.2%
1974 19,358 t +5.1%
1975 19,470 t +0.6%
1976 20,610 t +5.9%
1977 21,560 t +4.6%
1978 23,695 t +9.9%
1979 23,452 t -1.0%
1980 23,195 t -1.1%
1981 23,715 t +2.2%
1982 27,188 t +14.6%
1983 24,057 t -11.5%
1984 23,877 t -0.7%
1985 23,145 t -3.1%
1986 22,539 t -2.6%
1987 21,006 t -6.8%
1988 20,312 t -3.3%
1989 22,725 t +11.9%
1990 23,507 t +3.4%
1991 23,560 t +0.2%
1992 22,910 t -2.8%
1993 23,280 t +1.6%
1994 23,430 t +0.6%
1995 20,002 t -14.6%
1996 20,064 t +0.3%
1997 19,550 t -2.6%
1998 21,672 t +10.9%
1999 25,155 t +16.1%
2000 24,488 t -2.7%
2001 24,325 t -0.7%
2002 21,450 t -11.8%
2003 24,478 t +14.1%
2004 23,392 t -4.4%
2005 22,683 t -3.0%
2006 22,143 t -2.4%
2007 23,212 t +4.8%
2008 19,950 t -14.1%
2009 20,555 t +3.0%
2010 11,900 t -42.1%
2011 12,417 t +4.3%
2012 13,264 t +6.8%
2013 13,782 t +3.9%
2014 14,042 t +1.9%
2015 17,815 t +26.9%
2016 16,130 t -9.5%
2017 20,392 t +26.4%
2018 15,818 t -22.4%
2019 15,261 t -3.5%
2020 17,772 t +16.5%
2021 17,383 t -2.2%
2022 18,349 t +5.6%
2023 17,711 t -3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,443 t 19,643 t 21,070 t 9
1970s 20,338 t 18,202 t 23,695 t 10
1980s 23,176 t 20,312 t 27,188 t 10
1990s 22,313 t 19,550 t 25,155 t 10
2000s 22,668 t 19,950 t 24,488 t 10
2010s 15,082 t 11,900 t 20,392 t 10
2020s 17,804 t 17,383 t 18,349 t 4

Countries ranked near Southern Asia

  1. 1 Afghanistan 4,307 t compare
  2. 2 Türkiye 22,406 t compare
  3. 2 Yemen 2,152 t compare
  4. 3 Iran (Islamic Republic of) 13,404 t compare
  5. 3 Saudi Arabia 1,868 t compare
  6. 4 Morocco 1,725 t compare
  7. 4 Syrian Arab Republic 12,833 t compare
  8. 5 United Arab Emirates 1,458 t compare
  9. 6 Iraq 984.63 t compare
  10. 7 Oman 351.57 t compare

See the full ranking of 21 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is butter and ghee of sheep milk — production in Southern Asia?
Butter and ghee of sheep milk — production in Southern Asia was 17,711 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest butter and ghee of sheep milk — production recorded in Southern Asia?
The highest recorded value was 27,188 t in 1982.
What is the lowest butter and ghee of sheep milk — production recorded in Southern Asia?
The lowest recorded value was 11,900 t in 2010.
How does Southern Asia rank for butter and ghee of sheep milk — production?
Southern Asia ranks 4th out of 8 groups with data for 2023.
Is butter and ghee of sheep milk — production rising or falling in Southern Asia?
Over the last ten years it is up 28.5%. The long-run trend across the full record is falling.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter and ghee of sheep milk — Production. Statizoid updates them automatically from the source API.

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Butter and ghee of sheep milk — Production in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/butter-and-ghee-of-sheep-milk-production/southern-asia/

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About this data

Indicator
Butter and ghee of sheep milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
21 places, 1,323 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.