Brans — Production in Australia and New Zealand

Australia and New Zealand: Brans — Production was 742,711 t in 2013. ▲ Rising

Latest (2013)
742,711 t
Change on year
up 4.9%
World rank
33rd
of 166 countries
All-time high
760,069 t
in 2001
All-time low
482,304 t
in 1973
Years of data
53
1961–2013

Brans — Production in Australia and New Zealand, 1961–2013

0200.0k400.0k600.0k800.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — production in Australia and New Zealand is 742,711 t, measured in 2013.

The figure is up 4.9% on the previous year and down 0.5% over ten years.

Over the whole period, brans — production in Australia and New Zealand peaked at 760,069 t in 2001 and was at its lowest, 482,304 t, in 1973.

Australia and New Zealand ranks 33rd of 166 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 53 years of available data.

Brans — Production in Australia and New Zealand, year by year

Annual values for Brans — Production in Australia and New Zealand, 1961 to 2013.
Year t Change
1961 539,146 t
1962 534,658 t -0.8%
1963 534,189 t -0.1%
1964 589,436 t +10.3%
1965 549,209 t -6.8%
1966 530,374 t -3.4%
1967 522,210 t -1.5%
1968 526,191 t +0.8%
1969 520,028 t -1.2%
1970 523,535 t +0.7%
1971 519,804 t -0.7%
1972 505,098 t -2.8%
1973 482,304 t -4.5%
1974 506,016 t +4.9%
1975 524,181 t +3.6%
1976 528,950 t +0.9%
1977 512,720 t -3.1%
1978 484,342 t -5.5%
1979 485,917 t +0.3%
1980 503,392 t +3.6%
1981 509,853 t +1.3%
1982 507,829 t -0.4%
1983 498,351 t -1.9%
1984 531,526 t +6.7%
1985 543,758 t +2.3%
1986 506,082 t -6.9%
1987 520,543 t +2.9%
1988 545,687 t +4.8%
1989 559,363 t +2.5%
1990 567,906 t +1.5%
1991 574,113 t +1.1%
1992 575,129 t +0.2%
1993 604,755 t +5.2%
1994 647,584 t +7.1%
1995 680,342 t +5.1%
1996 670,171 t -1.5%
1997 735,681 t +9.8%
1998 724,001 t -1.6%
1999 735,270 t +1.6%
2000 709,902 t -3.5%
2001 760,069 t +7.1%
2002 756,370 t -0.5%
2003 746,415 t -1.3%
2004 718,613 t -3.7%
2005 706,955 t -1.6%
2006 751,203 t +6.3%
2007 684,364 t -8.9%
2008 704,510 t +2.9%
2009 719,627 t +2.1%
2010 627,735 t -12.8%
2011 683,429 t +8.9%
2012 707,852 t +3.6%
2013 742,711 t +4.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 538,382 t 520,028 t 589,436 t 9
1970s 507,287 t 482,304 t 528,950 t 10
1980s 522,638 t 498,351 t 559,363 t 10
1990s 651,495 t 567,906 t 735,681 t 10
2000s 725,803 t 684,364 t 760,069 t 10
2010s 690,432 t 627,735 t 742,711 t 4

Countries ranked near Australia and New Zealand

  1. 30 Poland 869,276 t compare
  2. 31 Argentina 858,789 t compare
  3. 32 Uzbekistan 755,157 t compare
  4. 34 Kazakhstan 728,505 t compare
  5. 35 Cambodia 726,999 t compare
  6. 36 Belgium 682,599 t compare

See the full ranking of 209 places →

More agriculture & rural data for Australia and New Zealand

All data for Australia and New Zealand →

Frequently asked questions

What is brans — production in Australia and New Zealand?
Brans — production in Australia and New Zealand was 742,711 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — production recorded in Australia and New Zealand?
The highest recorded value was 760,069 t in 2001.
What is the lowest brans — production recorded in Australia and New Zealand?
The lowest recorded value was 482,304 t in 1973.
How does Australia and New Zealand rank for brans — production?
Australia and New Zealand ranks 33rd out of 166 countries with data for 2013.
Is brans — production rising or falling in Australia and New Zealand?
Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
Where does this Australia and New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Production. Statizoid updates them automatically from the source API.

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Brans — Production in Australia and New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/brans-production/australia-and-new-zealand/

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About this data

Indicator
Brans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,020 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.