Brans — Feed in Yemen

Yemen: Brans — Feed was 382,726 t in 2013. ◆ Volatile

Latest (2013)
382,726 t
Change on year
down 1.5%
World rank
56th
of 171 countries
All-time high
394,441 t
in 2010
All-time low
46,136 t
in 1961
Years of data
53
1961–2013

Brans — Feed in Yemen, 1961–2013

0100.0k200.0k300.0k400.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Yemen recorded 382,726 t for brans — feed in 2013.

The figure is down 1.5% on the previous year and up 94.7% over ten years.

Over the whole period, brans — feed in Yemen peaked at 394,441 t in 2010 and was at its lowest, 46,136 t, in 1961.

That places Yemen 56th out of 171 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Brans — Feed in Yemen, year by year

Annual values for Brans — Feed in Yemen, 1961 to 2013.
Year t Change
1961 46,136 t —
1962 46,313 t +0.4%
1963 47,563 t +2.7%
1964 47,680 t +0.2%
1965 49,130 t +3.0%
1966 47,607 t -3.1%
1967 50,042 t +5.1%
1968 50,392 t +0.7%
1969 47,577 t -5.6%
1970 50,086 t +5.3%
1971 59,331 t +18.5%
1972 63,182 t +6.5%
1973 58,430 t -7.5%
1974 70,782 t +21.1%
1975 73,336 t +3.6%
1976 79,037 t +7.8%
1977 85,514 t +8.2%
1978 85,284 t -0.3%
1979 86,594 t +1.5%
1980 92,385 t +6.7%
1981 101,282 t +9.6%
1982 104,999 t +3.7%
1983 125,499 t +19.5%
1984 113,269 t -9.7%
1985 126,443 t +11.6%
1986 141,814 t +12.2%
1987 139,403 t -1.7%
1988 144,062 t +3.3%
1989 148,414 t +3.0%
1990 157,741 t +6.3%
1991 150,777 t -4.4%
1992 149,779 t -0.7%
1993 167,998 t +12.2%
1994 203,068 t +20.9%
1995 195,222 t -3.9%
1996 181,184 t -7.2%
1997 188,195 t +3.9%
1998 192,262 t +2.2%
1999 204,186 t +6.2%
2000 237,667 t +16.4%
2001 197,918 t -16.7%
2002 253,643 t +28.2%
2003 196,602 t -22.5%
2004 257,463 t +31.0%
2005 246,134 t -4.4%
2006 263,218 t +6.9%
2007 225,996 t -14.1%
2008 310,198 t +37.3%
2009 351,945 t +13.5%
2010 394,441 t +12.1%
2011 311,452 t -21.0%
2012 388,418 t +24.7%
2013 382,726 t -1.5%

Yemen compared with similar countries

  • Yemen's 382,726 t is above the median for low income countries, which is 205,062 t, 1.9× the median. (17 countries reporting)
  • Yemen's 382,726 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 367,925 t, 1.0× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 48,049 t 46,136 t 50,392 t 9
1970s 71,158 t 50,086 t 86,594 t 10
1980s 123,757 t 92,385 t 148,414 t 10
1990s 179,041 t 149,779 t 204,186 t 10
2000s 254,078 t 196,602 t 351,945 t 10
2010s 369,259 t 311,452 t 394,441 t 4

Countries ranked near Yemen

  1. 53 Israel 388,531 t compare
  2. 54 Azerbaijan 385,803 t compare
  3. 55 Czechoslovakia 384,140 t compare
  4. 57 Greece 374,746 t compare
  5. 58 Iraq 367,925 t compare
  6. 59 Chile 358,682 t compare

See the full ranking of 215 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is brans — feed in Yemen?
Brans — feed in Yemen was 382,726 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — feed recorded in Yemen?
The highest recorded value was 394,441 t in 2010.
What is the lowest brans — feed recorded in Yemen?
The lowest recorded value was 46,136 t in 1961.
How does Yemen rank for brans — feed?
Yemen ranks 56th out of 171 countries with data for 2013.
Is brans — feed rising or falling in Yemen?
Over the last ten years it is up 94.7%. The long-run trend across the full record is volatile.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.

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Brans — Feed in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/brans-feed/yemen-rep/

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About this data

Indicator
Brans — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.