Brans — Feed in Republic of Moldova
Republic of Moldova: Brans — Feed was 80,887 t in 2013. ▼ Falling
Brans — Feed in Republic of Moldova, 1992–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for brans — feed in Republic of Moldova is 80,887 t, measured in 2013.
That represents a change of up 3.1% on the previous year and down 25.3% over ten years.
Over the whole period, brans — feed in Republic of Moldova peaked at 164,830 t in 1995 and was at its lowest, 73,600 t, in 2011.
The long-run direction has been consistently falling across the 22 years of available data.
Brans — Feed in Republic of Moldova, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 134,010 t | — |
| 1993 | 132,636 t | -1.0% |
| 1994 | 135,794 t | +2.4% |
| 1995 | 164,830 t | +21.4% |
| 1996 | 142,516 t | -13.5% |
| 1997 | 144,929 t | +1.7% |
| 1998 | 142,653 t | -1.6% |
| 1999 | 152,229 t | +6.7% |
| 2000 | 147,408 t | -3.2% |
| 2001 | 136,756 t | -7.2% |
| 2002 | 125,622 t | -8.1% |
| 2003 | 108,263 t | -13.8% |
| 2004 | 101,825 t | -5.9% |
| 2005 | 107,469 t | +5.5% |
| 2006 | 97,219 t | -9.5% |
| 2007 | 92,258 t | -5.1% |
| 2008 | 91,081 t | -1.3% |
| 2009 | 81,013 t | -11.1% |
| 2010 | 83,624 t | +3.2% |
| 2011 | 73,600 t | -12.0% |
| 2012 | 78,458 t | +6.6% |
| 2013 | 80,887 t | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 143,700 t | 132,636 t | 164,830 t | 8 |
| 2000s | 108,891 t | 81,013 t | 147,408 t | 10 |
| 2010s | 79,142 t | 73,600 t | 83,624 t | 4 |
Countries ranked near Republic of Moldova
- 8 Democratic People's Republic of Korea 285,962 t compare
- 8 Pakistan 3.51 million t compare
- 9 Italy 3.41 million t compare
- 9 Lao People's Democratic Republic 248,066 t compare
- 10 Bolivia (Plurinational State of) 215,717 t compare
- 10 Egypt 2.93 million t compare
- 11 Thailand 2.84 million t compare
- 12 Japan 2.78 million t compare
- 12 Melanesia 44,090 t compare
- 13 Timor-Leste 12,018 t compare
- 13 T�rkiye 2.60 million t compare
- 14 Nigeria 2.48 million t compare
- 14 Polynesia 643 t compare
More agriculture & rural data for Republic of Moldova
- Other fruits, n.e.c. — Area harvested, annual growth rate 100 % change on previous year (1997)
- Meat of sheep, fresh or chilled — Production, annual growth rate 38.89 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 15.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -1.03 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -8.18 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -9.12 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -60.71 % change on previous year (1997)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -19.53 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.81 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 27.27 % change on previous year (2024)
Frequently asked questions
- What is brans — feed in Republic of Moldova?
- Brans — feed in Republic of Moldova was 80,887 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest brans — feed recorded in Republic of Moldova?
- The highest recorded value was 164,830 t in 1995.
- What is the lowest brans — feed recorded in Republic of Moldova?
- The lowest recorded value was 73,600 t in 2011.
- How does Republic of Moldova rank for brans — feed?
- Republic of Moldova ranks 11th out of 15 countries with data for 2013.
- Is brans — feed rising or falling in Republic of Moldova?
- Over the last ten years it is down 25.3%. The long-run trend across the full record is falling.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.