Beverages — Energy supply — Value in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Beverages — Energy supply — Value was 43 kcal/cap/d in 2023. ◆ Volatile
Beverages — Energy supply — Value in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, beverages — energy supply — value in Venezuela (Bolivarian Republic of) stood at 43 kcal/cap/d.
The figure is down 60.6% over ten years.
Over the whole period, beverages — energy supply — value in Venezuela (Bolivarian Republic of) peaked at 123 kcal/cap/d in 2011 and was at its lowest, 22 kcal/cap/d, in 2019.
The series is highly variable year to year, so single readings are best treated with caution.
Beverages — Energy supply — Value in Venezuela (Bolivarian Republic of), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 120 kcal/cap/d | — |
| 2011 | 123 kcal/cap/d | +2.5% |
| 2012 | 117 kcal/cap/d | -4.9% |
| 2013 | 109 kcal/cap/d | -6.8% |
| 2014 | 108 kcal/cap/d | -0.9% |
| 2015 | 94 kcal/cap/d | -13.0% |
| 2016 | 59 kcal/cap/d | -37.2% |
| 2017 | 44 kcal/cap/d | -25.4% |
| 2018 | 32 kcal/cap/d | -27.3% |
| 2019 | 22 kcal/cap/d | -31.2% |
| 2020 | 22 kcal/cap/d | +0.0% |
| 2021 | 33 kcal/cap/d | +50.0% |
| 2022 | 43 kcal/cap/d | +30.3% |
| 2023 | 43 kcal/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 82.8 kcal/cap/d | 22 kcal/cap/d | 123 kcal/cap/d | 10 |
| 2020s | 35.25 kcal/cap/d | 22 kcal/cap/d | 43 kcal/cap/d | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 5 Bahamas 316 kcal/cap/d compare
- 6 Denmark 314 kcal/cap/d compare
- 7 Lithuania 310 kcal/cap/d compare
- 8 Portugal 299 kcal/cap/d compare
- 9 Ireland 294 kcal/cap/d compare
- 9 Türkiye 41 kcal/cap/d compare
- 10 Montenegro 262 kcal/cap/d compare
- 10 Timor-Leste 26 kcal/cap/d compare
- 11 Democratic Republic of the Congo 14 kcal/cap/d compare
- 11 France 258 kcal/cap/d compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.53 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 3.53 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.35 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -3.13 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.28 % change on previous year (2024)
Frequently asked questions
- What is beverages — energy supply — value in Venezuela (Bolivarian Republic of)?
- Beverages — energy supply — value in Venezuela (Bolivarian Republic of) was 43 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages — energy supply — value recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 123 kcal/cap/d in 2011.
- What is the lowest beverages — energy supply — value recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 22 kcal/cap/d in 2019.
- How does Venezuela (Bolivarian Republic of) rank for beverages — energy supply — value?
- Venezuela (Bolivarian Republic of) ranks 8th out of 13 groups with data for 2023.
- Is beverages — energy supply — value rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 60.6%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.