Beef and Buffalo Meat, primary — Yield/Carcass Weight in Uruguay

Uruguay: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 253 kg/An in 2024. ▲ Rising

Latest (2024)
253 kg/An
Change on year
down 3.1%
World rank
57th
of 190 countries
All-time high
261 kg/An
in 2023
All-time low
185 kg/An
in 1982
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Uruguay, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Uruguay recorded 253 kg/An for beef and buffalo meat, primary — yield/carcass weight in 2024.

Compared with earlier readings it is down 3.1% on the previous year and up 2.8% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Uruguay peaked at 261 kg/An in 2023 and was at its lowest, 185 kg/An, in 1982.

That places Uruguay 57th out of 190 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Uruguay, year by year

Annual values for Beef and Buffalo Meat, primary — Yield/Carcass Weight in Uruguay, 1961 to 2024.
Year kg/An Change
1961 218 kg/An —
1962 211 kg/An -3.2%
1963 213 kg/An +0.9%
1964 213 kg/An +0.0%
1965 190 kg/An -10.8%
1966 223 kg/An +17.4%
1967 219 kg/An -1.8%
1968 212 kg/An -3.2%
1969 220 kg/An +3.8%
1970 208 kg/An -5.5%
1971 199 kg/An -4.3%
1972 220 kg/An +10.6%
1973 225 kg/An +2.3%
1974 210 kg/An -6.7%
1975 188 kg/An -10.5%
1976 186 kg/An -1.1%
1977 210 kg/An +12.9%
1978 197 kg/An -6.2%
1979 209 kg/An +6.1%
1980 219 kg/An +4.8%
1981 202 kg/An -7.8%
1982 185 kg/An -8.4%
1983 199 kg/An +7.6%
1984 207 kg/An +4.0%
1985 214 kg/An +3.4%
1986 196 kg/An -8.4%
1987 221 kg/An +12.8%
1988 214 kg/An -3.2%
1989 195 kg/An -8.9%
1990 211 kg/An +8.2%
1991 254 kg/An +20.4%
1992 246 kg/An -3.1%
1993 225 kg/An -8.5%
1994 224 kg/An -0.4%
1995 224 kg/An +0.0%
1996 221 kg/An -1.3%
1997 215 kg/An -2.7%
1998 231 kg/An +7.4%
1999 245 kg/An +6.1%
2000 237 kg/An -3.3%
2001 225 kg/An -5.1%
2002 246 kg/An +9.3%
2003 239 kg/An -2.8%
2004 229 kg/An -4.2%
2005 244 kg/An +6.6%
2006 229 kg/An -6.1%
2007 234 kg/An +2.2%
2008 234 kg/An +0.0%
2009 208 kg/An -11.1%
2010 234 kg/An +12.5%
2011 237 kg/An +1.3%
2012 246 kg/An +3.8%
2013 248 kg/An +0.8%
2014 246 kg/An -0.8%
2015 243 kg/An -1.2%
2016 250 kg/An +2.9%
2017 253 kg/An +1.2%
2018 250 kg/An -1.2%
2019 260 kg/An +4.0%
2020 254 kg/An -2.3%
2021 226 kg/An -11.0%
2022 256 kg/An +13.3%
2023 261 kg/An +2.0%
2024 253 kg/An -3.1%

Uruguay compared with similar countries

  • Uruguay's 253 kg/An is below the median for high income countries, which is 260.5 kg/An, 97% of the median. (56 countries reporting)
  • Uruguay's 253 kg/An is above the median for Latin America & Caribbean, which is 203 kg/An, 1.2× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 213.22 kg/An 190 kg/An 223 kg/An 9
1970s 205.2 kg/An 186 kg/An 225 kg/An 10
1980s 205.2 kg/An 185 kg/An 221 kg/An 10
1990s 229.6 kg/An 211 kg/An 254 kg/An 10
2000s 232.5 kg/An 208 kg/An 246 kg/An 10
2010s 246.7 kg/An 234 kg/An 260 kg/An 10
2020s 250 kg/An 226 kg/An 261 kg/An 5

Countries ranked near Uruguay

  1. 54 Brazil 258 kg/An compare
  2. 55 Serbia and Montenegro 257 kg/An compare
  3. 56 Bosnia and Herzegovina 254 kg/An compare
  4. 57 Mexico 253 kg/An compare
  5. 57 Portugal 253 kg/An compare
  6. 60 Brunei Darussalam 251 kg/An compare
  7. 60 Estonia 251 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Uruguay?
Beef and buffalo meat, primary — yield/carcass weight in Uruguay was 253 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Uruguay?
The highest recorded value was 261 kg/An in 2023.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Uruguay?
The lowest recorded value was 185 kg/An in 1982.
How does Uruguay rank for beef and buffalo meat, primary — yield/carcass weight?
Uruguay ranks 57th out of 190 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Uruguay?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/uruguay/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.