Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in Malta

Malta: Beef and Buffalo Meat, primary β€” Yield/Carcass Weight was 285 kg/An in 2024. β–² Rising

Latest (2024)
285 kg/An
Change on year
up 2.5%
World rank
37th
of 206 countries
All-time high
289 kg/An
in 1978
All-time low
229 kg/An
in 1964
Years of data
64
1961–2024

Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in Malta, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, beef and buffalo meat, primary β€” yield/carcass weight in Malta stood at 285 kg/An.

Compared with earlier readings it is up 2.5% on the previous year and up 3.3% over ten years.

Over the whole period, beef and buffalo meat, primary β€” yield/carcass weight in Malta peaked at 289 kg/An in 1978 and was at its lowest, 229 kg/An, in 1964.

Malta ranks 37th of 206 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 242.44 kg/An 229 kg/An 263 kg/An 9
1970s 272.9 kg/An 245 kg/An 289 kg/An 10
1980s 262.2 kg/An 248 kg/An 284 kg/An 10
1990s 256 kg/An 243 kg/An 267 kg/An 10
2000s 267.3 kg/An 255 kg/An 279 kg/An 10
2010s 271.4 kg/An 250 kg/An 278 kg/An 10
2020s 278.8 kg/An 276 kg/An 285 kg/An 5

Countries ranked near Malta

  1. 34 Nepal 290 kg/An compare
  2. 35 Spain 289 kg/An compare
  3. 36 Palestine 287 kg/An compare
  4. 38 Norway 282 kg/An compare
  5. 39 Niger 280 kg/An compare
  6. 40 Czechoslovakia 277 kg/An compare

See the full ranking of 239 places β†’

More agriculture & rural data for Malta

All data for Malta β†’

Frequently asked questions

What is beef and buffalo meat, primary β€” yield/carcass weight in Malta?
Beef and buffalo meat, primary β€” yield/carcass weight in Malta was 285 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary β€” yield/carcass weight recorded in Malta?
The highest recorded value was 289 kg/An in 1978.
What is the lowest beef and buffalo meat, primary β€” yield/carcass weight recorded in Malta?
The lowest recorded value was 229 kg/An in 1964.
How does Malta rank for beef and buffalo meat, primary β€” yield/carcass weight?
Malta ranks 37th out of 206 countries with data for 2024.
Is beef and buffalo meat, primary β€” yield/carcass weight rising or falling in Malta?
Over the last ten years it is up 3.3%. The long-run trend across the full record is rising.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β€” Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/malta/

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About this data

Indicator
Beef and Buffalo Meat, primary β€” Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.