Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Beef and Buffalo Meat, primary β€” Yield/Carcass Weight was 172 kg/An in 2024. β–² Rising

Latest (2024)
172 kg/An
Change on year
up 1.8%
Rank
23rd
of 33 groups
All-time high
172 kg/An
in 2024
All-time low
137 kg/An
in 1971
Years of data
64
1961–2024

Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in Land Locked Developing Countries (LLDCs), 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, beef and buffalo meat, primary β€” yield/carcass weight in Land Locked Developing Countries (LLDCs) stood at 172 kg/An. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.8% on the previous year and up 8.2% over ten years.

Over the whole period, beef and buffalo meat, primary β€” yield/carcass weight in Land Locked Developing Countries (LLDCs) peaked at 172 kg/An in 2024 and was at its lowest, 137 kg/An, in 1971.

That places Land Locked Developing Countries (LLDCs) 23rd out of 33 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 141.11 kg/An 139 kg/An 143 kg/An 9
1970s 139.1 kg/An 137 kg/An 141 kg/An 10
1980s 143.7 kg/An 137 kg/An 147 kg/An 10
1990s 158.7 kg/An 149 kg/An 169 kg/An 10
2000s 159.4 kg/An 158 kg/An 161 kg/An 10
2010s 162.4 kg/An 159 kg/An 168 kg/An 10
2020s 169.8 kg/An 169 kg/An 172 kg/An 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 20 Ireland 316 kg/An compare
  2. 21 Jordan 314 kg/An compare
  3. 22 Namibia 313 kg/An compare
  4. 23 Belgium 308 kg/An compare
  5. 24 Czechia 307 kg/An compare
  6. 25 Slovenia 303 kg/An compare
  7. 26 Israel 301 kg/An compare
  8. 26 Saint Vincent and the Grenadines 301 kg/An compare

See the full ranking of 239 places β†’

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is beef and buffalo meat, primary β€” yield/carcass weight in Land Locked Developing Countries (LLDCs)?
Beef and buffalo meat, primary β€” yield/carcass weight in Land Locked Developing Countries (LLDCs) was 172 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary β€” yield/carcass weight recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 172 kg/An in 2024.
What is the lowest beef and buffalo meat, primary β€” yield/carcass weight recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 137 kg/An in 1971.
How does Land Locked Developing Countries (LLDCs) rank for beef and buffalo meat, primary β€” yield/carcass weight?
Land Locked Developing Countries (LLDCs) ranks 23rd out of 33 groups with data for 2024.
Is beef and buffalo meat, primary β€” yield/carcass weight rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β€” Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/land-locked-developing-countries-lldcs/

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About this data

Indicator
Beef and Buffalo Meat, primary β€” Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.