Beef and Buffalo Meat, primary — Yield/Carcass Weight in Syrian Arab Republic
Syrian Arab Republic: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 121 kg/An in 2024. ▲ Rising
Beef and Buffalo Meat, primary — Yield/Carcass Weight in Syrian Arab Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, beef and buffalo meat, primary — yield/carcass weight in Syrian Arab Republic stood at 121 kg/An.
Compared with earlier readings it is down 12.9% over ten years.
Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Syrian Arab Republic peaked at 178 kg/An in 2020 and was at its lowest, 110 kg/An, in 1961.
Syrian Arab Republic ranks 19th of 20 regions on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Beef and Buffalo Meat, primary — Yield/Carcass Weight in Syrian Arab Republic, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 110 kg/An | — |
| 1962 | 110 kg/An | +0.0% |
| 1963 | 110 kg/An | +0.0% |
| 1964 | 110 kg/An | +0.0% |
| 1965 | 110 kg/An | +0.0% |
| 1966 | 110 kg/An | +0.0% |
| 1967 | 110 kg/An | +0.0% |
| 1968 | 110 kg/An | +0.0% |
| 1969 | 110 kg/An | +0.0% |
| 1970 | 110 kg/An | +0.0% |
| 1971 | 110 kg/An | +0.0% |
| 1972 | 110 kg/An | +0.0% |
| 1973 | 110 kg/An | +0.0% |
| 1974 | 110 kg/An | +0.0% |
| 1975 | 110 kg/An | +0.0% |
| 1976 | 110 kg/An | +0.0% |
| 1977 | 110 kg/An | +0.0% |
| 1978 | 110 kg/An | +0.0% |
| 1979 | 110 kg/An | +0.0% |
| 1980 | 110 kg/An | +0.0% |
| 1981 | 110 kg/An | +0.0% |
| 1982 | 110 kg/An | +0.0% |
| 1983 | 110 kg/An | +0.0% |
| 1984 | 110 kg/An | +0.0% |
| 1985 | 110 kg/An | +0.0% |
| 1986 | 110 kg/An | +0.0% |
| 1987 | 110 kg/An | +0.0% |
| 1988 | 110 kg/An | +0.0% |
| 1989 | 110 kg/An | +0.0% |
| 1990 | 110 kg/An | +0.0% |
| 1991 | 110 kg/An | +0.0% |
| 1992 | 110 kg/An | +0.0% |
| 1993 | 110 kg/An | +0.0% |
| 1994 | 110 kg/An | +0.0% |
| 1995 | 110 kg/An | +0.0% |
| 1996 | 127 kg/An | +15.5% |
| 1997 | 125 kg/An | -1.6% |
| 1998 | 119 kg/An | -4.8% |
| 1999 | 122 kg/An | +2.5% |
| 2000 | 122 kg/An | +0.0% |
| 2001 | 131 kg/An | +7.4% |
| 2002 | 144 kg/An | +9.9% |
| 2003 | 133 kg/An | -7.6% |
| 2004 | 124 kg/An | -6.8% |
| 2005 | 134 kg/An | +8.1% |
| 2006 | 141 kg/An | +5.2% |
| 2007 | 150 kg/An | +6.4% |
| 2008 | 150 kg/An | +0.0% |
| 2009 | 150 kg/An | +0.0% |
| 2010 | 150 kg/An | +0.0% |
| 2011 | 150 kg/An | +0.0% |
| 2012 | 150 kg/An | +0.0% |
| 2013 | 150 kg/An | +0.0% |
| 2014 | 139 kg/An | -7.3% |
| 2015 | 148 kg/An | +6.5% |
| 2016 | 148 kg/An | +0.0% |
| 2017 | 145 kg/An | -2.0% |
| 2018 | 144 kg/An | -0.7% |
| 2019 | 145 kg/An | +0.7% |
| 2020 | 178 kg/An | +22.8% |
| 2021 | 175 kg/An | -1.7% |
| 2022 | 142 kg/An | -18.9% |
| 2023 | 121 kg/An | -14.8% |
| 2024 | 121 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 110 kg/An | 110 kg/An | 110 kg/An | 9 |
| 1970s | 110 kg/An | 110 kg/An | 110 kg/An | 10 |
| 1980s | 110 kg/An | 110 kg/An | 110 kg/An | 10 |
| 1990s | 115.3 kg/An | 110 kg/An | 127 kg/An | 10 |
| 2000s | 137.9 kg/An | 122 kg/An | 150 kg/An | 10 |
| 2010s | 146.9 kg/An | 139 kg/An | 150 kg/An | 10 |
| 2020s | 147.4 kg/An | 121 kg/An | 178 kg/An | 5 |
Countries ranked near Syrian Arab Republic
More agriculture & rural data for Syrian Arab Republic
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- Tomatoes — Yield, annual growth rate -13.66 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.51 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight 1,561 g/An (2024)
- Sheep fat, unrendered — Production 26,890 t (2024)
- Sheep — Stocks 17.93 million An (2024)
- Eggs Primary — Laying 12,993 1000 An (2024)
- Fruit Primary — Area harvested 264,376 ha (2024)
- Fruit Primary — Yield 7,582 kg/ha (2024)
- Fruit Primary — Production 2.00 million t (2024)
Frequently asked questions
- What is beef and buffalo meat, primary — yield/carcass weight in Syrian Arab Republic?
- Beef and buffalo meat, primary — yield/carcass weight in Syrian Arab Republic was 121 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Syrian Arab Republic?
- The highest recorded value was 178 kg/An in 2020.
- What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Syrian Arab Republic?
- The lowest recorded value was 110 kg/An in 1961.
- How does Syrian Arab Republic rank for beef and buffalo meat, primary — yield/carcass weight?
- Syrian Arab Republic ranks 19th out of 20 regions with data for 2024.
- Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 12.9%. The long-run trend across the full record is rising.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.