Beans — Food supply in Panama
Panama: Beans — Food supply was 31,601 million Kcal in 2023. ▲ Rising
Beans — Food supply in Panama, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for beans — food supply in Panama is 31,601 million Kcal, measured in 2023.
That represents a change of down 9.0% on the previous year and up 28.6% over ten years.
Over the whole period, beans — food supply in Panama peaked at 36,586 million Kcal in 2021 and was at its lowest, 17,030 million Kcal, in 2019.
That places Panama 87th out of 193 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Beans — Food supply in Panama, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 23,338 million Kcal | — |
| 2011 | 23,954 million Kcal | +2.6% |
| 2012 | 24,164 million Kcal | +0.9% |
| 2013 | 24,579 million Kcal | +1.7% |
| 2014 | 24,991 million Kcal | +1.7% |
| 2015 | 25,422 million Kcal | +1.7% |
| 2016 | 25,878 million Kcal | +1.8% |
| 2017 | 26,310 million Kcal | +1.7% |
| 2018 | 26,759 million Kcal | +1.7% |
| 2019 | 17,030 million Kcal | -36.4% |
| 2020 | 34,042 million Kcal | +99.9% |
| 2021 | 36,586 million Kcal | +7.5% |
| 2022 | 34,732 million Kcal | -5.1% |
| 2023 | 31,601 million Kcal | -9.0% |
Panama compared with similar countries
- Panama's 31,601 million Kcal is above the median for high income countries, which is 4,612 million Kcal, 6.9× the median. (56 countries reporting)
- Panama's 31,601 million Kcal is below the median for Latin America & Caribbean, which is 50,272 million Kcal, 63% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Beans — Food supply in Panama changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +99.9% | 17,030 million Kcal | 34,042 million Kcal |
| 2019 | -36.4% | 26,759 million Kcal | 17,030 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 24,243 million Kcal | 17,030 million Kcal | 26,759 million Kcal | 10 |
| 2020s | 34,240 million Kcal | 31,601 million Kcal | 36,586 million Kcal | 4 |
Countries ranked near Panama
- 84 United Kingdom of Great Britain and Northern Ireland 34,277 million Kcal compare
- 84 United Kingdom 34,277 million Kcal compare
- 86 Libya 32,857 million Kcal compare
- 88 Timor-Leste 28,718 million Kcal compare
- 88 East Timor 28,718 million Kcal compare
- 90 Morocco 26,780 million Kcal compare
More agriculture & rural data for Panama
- Agriculture, forestry, and fishing, value added (current US$), annual 2.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0262 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 518.14 current US$ per person (2025)
- Rural population, annual growth rate 0.7724 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3385 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 4.7% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is beans — food supply in Panama?
- Beans — food supply in Panama was 31,601 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans — food supply recorded in Panama?
- The highest recorded value was 36,586 million Kcal in 2021.
- What is the lowest beans — food supply recorded in Panama?
- The lowest recorded value was 17,030 million Kcal in 2019.
- How does Panama rank for beans — food supply?
- Panama ranks 87th out of 193 countries with data for 2023.
- Is beans — food supply rising or falling in Panama?
- Over the last ten years it is up 28.6%. The long-run trend across the full record is rising.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.