Beans, dry — Yield in Honduras

Honduras: Beans, dry — Yield was 821.1 kg/ha in 2024. ▲ Rising

Latest (2024)
821.1 kg/ha
Change on year
up 0.4%
World rank
92nd
of 127 countries
All-time high
921.9 kg/ha
in 1998
All-time low
385 kg/ha
in 1977
Years of data
64
1961–2024

Beans, dry — Yield in Honduras, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for beans, dry — yield in Honduras is 821.1 kg/ha, measured in 2024.

That represents a change of up 0.4% on the previous year and up 9.9% over ten years.

Over the whole period, beans, dry — yield in Honduras peaked at 921.9 kg/ha in 1998 and was at its lowest, 385 kg/ha, in 1977.

That places Honduras 92nd out of 127 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Beans, dry — Yield in Honduras, year by year

Annual values for Beans, dry — Yield in Honduras, 1961 to 2024.
Year kg/ha Change
1961 612.8 kg/ha —
1962 629.8 kg/ha +2.8%
1963 647.3 kg/ha +2.8%
1964 664.9 kg/ha +2.7%
1965 682.2 kg/ha +2.6%
1966 760.6 kg/ha +11.5%
1967 687.9 kg/ha -9.6%
1968 657.8 kg/ha -4.4%
1969 627.2 kg/ha -4.7%
1970 595.5 kg/ha -5.1%
1971 564.4 kg/ha -5.2%
1972 532.3 kg/ha -5.7%
1973 550.1 kg/ha +3.3%
1974 537 kg/ha -2.4%
1975 440.7 kg/ha -17.9%
1976 412.3 kg/ha -6.4%
1977 385 kg/ha -6.6%
1978 516.2 kg/ha +34.1%
1979 475.4 kg/ha -7.9%
1980 524.8 kg/ha +10.4%
1981 551.4 kg/ha +5.1%
1982 599.7 kg/ha +8.8%
1983 602.2 kg/ha +0.4%
1984 557.6 kg/ha -7.4%
1985 571.4 kg/ha +2.5%
1986 534.5 kg/ha -6.5%
1987 542.8 kg/ha +1.6%
1988 663.4 kg/ha +22.2%
1989 702.3 kg/ha +5.9%
1990 793.3 kg/ha +13.0%
1991 742.5 kg/ha -6.4%
1992 654.2 kg/ha -11.9%
1993 661.7 kg/ha +1.1%
1994 620.1 kg/ha -6.3%
1995 559.8 kg/ha -9.7%
1996 651.5 kg/ha +16.4%
1997 897.9 kg/ha +37.8%
1998 921.9 kg/ha +2.7%
1999 478.5 kg/ha -48.1%
2000 704 kg/ha +47.1%
2001 775.4 kg/ha +10.1%
2002 629.6 kg/ha -18.8%
2003 671.2 kg/ha +6.6%
2004 760.7 kg/ha +13.3%
2005 733.5 kg/ha -3.6%
2006 785.9 kg/ha +7.1%
2007 859.3 kg/ha +9.3%
2008 760.9 kg/ha -11.5%
2009 678.8 kg/ha -10.8%
2010 857.9 kg/ha +26.4%
2011 830.8 kg/ha -3.2%
2012 818 kg/ha -1.5%
2013 801 kg/ha -2.1%
2014 746.8 kg/ha -6.8%
2015 746.8 kg/ha +0.0%
2016 799 kg/ha +7.0%
2017 807.3 kg/ha +1.0%
2018 801.4 kg/ha -0.7%
2019 800.5 kg/ha -0.1%
2020 806.1 kg/ha +0.7%
2021 814.6 kg/ha +1.1%
2022 814 kg/ha -0.1%
2023 817.6 kg/ha +0.4%
2024 821.1 kg/ha +0.4%

Honduras compared with similar countries

  • Honduras's 821.1 kg/ha is above the median for lower middle income countries, which is 814.55 kg/ha, 1.0× the median. (30 countries reporting)
  • Honduras's 821.1 kg/ha is below the median for Latin America & Caribbean, which is 852.55 kg/ha, 96% of the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 663.39 kg/ha 612.8 kg/ha 760.6 kg/ha 9
1970s 500.89 kg/ha 385 kg/ha 595.5 kg/ha 10
1980s 585.01 kg/ha 524.8 kg/ha 702.3 kg/ha 10
1990s 698.14 kg/ha 478.5 kg/ha 921.9 kg/ha 10
2000s 735.93 kg/ha 629.6 kg/ha 859.3 kg/ha 10
2010s 800.95 kg/ha 746.8 kg/ha 857.9 kg/ha 10
2020s 814.68 kg/ha 806.1 kg/ha 821.1 kg/ha 5

Countries ranked near Honduras

  1. 89 Puerto Rico 840.7 kg/ha compare
  2. 90 Argentina 839 kg/ha compare
  3. 91 Nicaragua 836 kg/ha compare
  4. 93 Tunisia 814.7 kg/ha compare
  5. 94 Congo 814.4 kg/ha compare
  6. 95 Slovakia 811.1 kg/ha compare

See the full ranking of 171 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is beans, dry — yield in Honduras?
Beans, dry — yield in Honduras was 821.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — yield recorded in Honduras?
The highest recorded value was 921.9 kg/ha in 1998.
What is the lowest beans, dry — yield recorded in Honduras?
The lowest recorded value was 385 kg/ha in 1977.
How does Honduras rank for beans, dry — yield?
Honduras ranks 92nd out of 127 countries with data for 2024.
Is beans, dry — yield rising or falling in Honduras?
Over the last ten years it is up 9.9%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.

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Beans, dry — Yield in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-yield/honduras/

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About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.