Honduras vs Tunisia: Beans, dry — Yield

Honduras
821.1 kg/ha
in 2024
Tunisia
814.7 kg/ha
in 2024
Honduras rank
102nd
Tunisia rank
103rd

Beans, dry — Yield over time

  • Honduras
  • Tunisia
2505007501.0k1.2k1.5k196119922024

How they compare

Honduras currently reports 821.1 kg/ha against 814.7 kg/ha in Tunisia, a difference of 6.4 kg/ha.

The two have swapped places 18 times across 37 shared years of data; in 1988 it was Honduras ahead.

Honduras ranks 102nd and Tunisia ranks 103rd of 139 countries.

Across the 5 decades both report, Honduras averaged higher in 3 and Tunisia in 2.

Head to head by decade

Decade Honduras Tunisia Difference Ahead
1980s 682.85 kg/ha 361.05 kg/ha 321.8 kg/ha Honduras
1990s 698.14 kg/ha 644.25 kg/ha 53.89 kg/ha Honduras
2000s 735.93 kg/ha 641.72 kg/ha 94.21 kg/ha Honduras
2010s 800.95 kg/ha 911.61 kg/ha 110.66 kg/ha Tunisia
2020s 814.68 kg/ha 817.34 kg/ha 2.66 kg/ha Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — yield, Honduras or Tunisia?
Honduras, at 821.1 kg/ha against 814.7 kg/ha in Tunisia as of 2024.
What is the difference in beans, dry — yield between Honduras and Tunisia?
6.4 kg/ha, with Honduras ahead.
How many years of comparable data are there for Honduras and Tunisia?
37 years are reported by both, from 1988 to 2024.
How do Honduras and Tunisia rank globally for beans, dry — yield?
Honduras ranks 102nd and Tunisia ranks 103rd of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.