Beans, dry — Yield in Puerto Rico

Puerto Rico: Beans, dry — Yield was 840.7 kg/ha in 2024. ◆ Volatile

Latest (2024)
840.7 kg/ha
Change on year
down 24.9%
World rank
99th
of 139 countries
All-time high
5,733 kg/ha
in 1999
All-time low
379.7 kg/ha
in 1962
Years of data
64
1961–2024

Beans, dry — Yield in Puerto Rico, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for beans, dry — yield in Puerto Rico is 840.7 kg/ha, measured in 2024.

Compared with earlier readings it is down 24.9% on the previous year and up 13.2% over ten years.

Over the whole period, beans, dry — yield in Puerto Rico peaked at 5,733 kg/ha in 1999 and was at its lowest, 379.7 kg/ha, in 1962.

Puerto Rico ranks 99th of 139 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 498.91 kg/ha 379.7 kg/ha 577.1 kg/ha 9
1970s 571.4 kg/ha 571.4 kg/ha 571.4 kg/ha 10
1980s 562.74 kg/ha 512.8 kg/ha 585.7 kg/ha 10
1990s 1,120 kg/ha 555.6 kg/ha 5,733 kg/ha 10
2000s 2,259 kg/ha 578.9 kg/ha 5,720 kg/ha 10
2010s 1,192 kg/ha 742.4 kg/ha 1,695 kg/ha 10
2020s 1,209 kg/ha 840.7 kg/ha 1,442 kg/ha 5

Countries ranked near Puerto Rico

  1. 96 Belize 864.4 kg/ha compare
  2. 97 Nepal 854.8 kg/ha compare
  3. 98 Côte d'Ivoire 849.6 kg/ha compare
  4. 100 Argentina 839 kg/ha compare
  5. 101 Nicaragua 836 kg/ha compare
  6. 102 Honduras 821.1 kg/ha compare

See the full ranking of 171 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is beans, dry — yield in Puerto Rico?
Beans, dry — yield in Puerto Rico was 840.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — yield recorded in Puerto Rico?
The highest recorded value was 5,733 kg/ha in 1999.
What is the lowest beans, dry — yield recorded in Puerto Rico?
The lowest recorded value was 379.7 kg/ha in 1962.
How does Puerto Rico rank for beans, dry — yield?
Puerto Rico ranks 99th out of 139 countries with data for 2024.
Is beans, dry — yield rising or falling in Puerto Rico?
Over the last ten years it is up 13.2%. The long-run trend across the full record is volatile.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.