Beans, dry — Yield in Chad
Chad: Beans, dry — Yield was 642.4 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in Chad, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for beans, dry — yield in Chad is 642.4 kg/ha, measured in 2024.
The figure is down 4.5% on the previous year and up 19.3% over ten years.
Over the whole period, beans, dry — yield in Chad peaked at 965.7 kg/ha in 1988 and was at its lowest, 270.3 kg/ha, in 1961.
Chad ranks 110th of 127 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Beans, dry — Yield in Chad, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 270.3 kg/ha | — |
| 1962 | 400 kg/ha | +48.0% |
| 1963 | 381 kg/ha | -4.8% |
| 1964 | 381 kg/ha | +0.0% |
| 1965 | 411.8 kg/ha | +8.1% |
| 1966 | 436.9 kg/ha | +6.1% |
| 1967 | 420 kg/ha | -3.9% |
| 1968 | 412.4 kg/ha | -1.8% |
| 1969 | 390.2 kg/ha | -5.4% |
| 1970 | 368.4 kg/ha | -5.6% |
| 1971 | 378.9 kg/ha | +2.9% |
| 1972 | 389.5 kg/ha | +2.8% |
| 1973 | 368.4 kg/ha | -5.4% |
| 1974 | 389.5 kg/ha | +5.7% |
| 1975 | 395.8 kg/ha | +1.6% |
| 1976 | 412.4 kg/ha | +4.2% |
| 1977 | 400 kg/ha | -3.0% |
| 1978 | 400 kg/ha | +0.0% |
| 1979 | 400 kg/ha | +0.0% |
| 1980 | 400 kg/ha | +0.0% |
| 1981 | 400 kg/ha | +0.0% |
| 1982 | 400 kg/ha | +0.0% |
| 1983 | 400 kg/ha | +0.0% |
| 1984 | 400 kg/ha | +0.0% |
| 1985 | 400 kg/ha | +0.0% |
| 1986 | 400 kg/ha | +0.0% |
| 1987 | 404.3 kg/ha | +1.1% |
| 1988 | 965.7 kg/ha | +138.9% |
| 1989 | 720.9 kg/ha | -25.3% |
| 1990 | 643.1 kg/ha | -10.8% |
| 1991 | 454.7 kg/ha | -29.3% |
| 1992 | 376.6 kg/ha | -17.2% |
| 1993 | 379.6 kg/ha | +0.8% |
| 1994 | 722.5 kg/ha | +90.3% |
| 1995 | 477.9 kg/ha | -33.9% |
| 1996 | 478.4 kg/ha | +0.1% |
| 1997 | 542.9 kg/ha | +13.5% |
| 1998 | 559.5 kg/ha | +3.1% |
| 1999 | 579.1 kg/ha | +3.5% |
| 2000 | 532.6 kg/ha | -8.0% |
| 2001 | 525.9 kg/ha | -1.3% |
| 2002 | 517.1 kg/ha | -1.7% |
| 2003 | 514.3 kg/ha | -0.5% |
| 2004 | 787 kg/ha | +53.0% |
| 2005 | 565.3 kg/ha | -28.2% |
| 2006 | 503.7 kg/ha | -10.9% |
| 2007 | 617.9 kg/ha | +22.7% |
| 2008 | 539.6 kg/ha | -12.7% |
| 2009 | 640.1 kg/ha | +18.6% |
| 2010 | 541.4 kg/ha | -15.4% |
| 2011 | 521 kg/ha | -3.8% |
| 2012 | 600.8 kg/ha | +15.3% |
| 2013 | 583.5 kg/ha | -2.9% |
| 2014 | 538.4 kg/ha | -7.7% |
| 2015 | 676 kg/ha | +25.6% |
| 2016 | 681.3 kg/ha | +0.8% |
| 2017 | 726.1 kg/ha | +6.6% |
| 2018 | 683.8 kg/ha | -5.8% |
| 2019 | 678.1 kg/ha | -0.8% |
| 2020 | 680 kg/ha | +0.3% |
| 2021 | 672 kg/ha | -1.2% |
| 2022 | 692.8 kg/ha | +3.1% |
| 2023 | 672.6 kg/ha | -2.9% |
| 2024 | 642.4 kg/ha | -4.5% |
Chad compared with similar countries
- Chad's 642.4 kg/ha is below the median for low income countries, which is 821.5 kg/ha, 78% of the median. (16 countries reporting)
- Chad's 642.4 kg/ha is below the median for Sub-Saharan Africa, which is 699.55 kg/ha, 92% of the median. (28 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Yield in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | +138.9% | 404.3 kg/ha | 965.7 kg/ha |
| 1994 | +90.3% | 379.6 kg/ha | 722.5 kg/ha |
| 2004 | +53.0% | 514.3 kg/ha | 787 kg/ha |
| 1962 | +48.0% | 270.3 kg/ha | 400 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 389.29 kg/ha | 270.3 kg/ha | 436.9 kg/ha | 9 |
| 1970s | 390.29 kg/ha | 368.4 kg/ha | 412.4 kg/ha | 10 |
| 1980s | 489.09 kg/ha | 400 kg/ha | 965.7 kg/ha | 10 |
| 1990s | 521.43 kg/ha | 376.6 kg/ha | 722.5 kg/ha | 10 |
| 2000s | 574.35 kg/ha | 503.7 kg/ha | 787 kg/ha | 10 |
| 2010s | 623.04 kg/ha | 521 kg/ha | 726.1 kg/ha | 10 |
| 2020s | 671.96 kg/ha | 642.4 kg/ha | 692.8 kg/ha | 5 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is beans, dry — yield in Chad?
- Beans, dry — yield in Chad was 642.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Chad?
- The highest recorded value was 965.7 kg/ha in 1988.
- What is the lowest beans, dry — yield recorded in Chad?
- The lowest recorded value was 270.3 kg/ha in 1961.
- How does Chad rank for beans, dry — yield?
- Chad ranks 110th out of 127 countries with data for 2024.
- Is beans, dry — yield rising or falling in Chad?
- Over the last ten years it is up 19.3%. The long-run trend across the full record is rising.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.