Beans, dry — Yield in Burundi
Burundi: Beans, dry — Yield was 674.9 kg/ha in 2024. ▼ Falling
Beans, dry — Yield in Burundi, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, beans, dry — yield in Burundi stood at 674.9 kg/ha.
Compared with earlier readings it is up 17.8% on the previous year and up 2.0% over ten years.
Over the whole period, beans, dry — yield in Burundi peaked at 1,318 kg/ha in 1990 and was at its lowest, 572.7 kg/ha, in 2023.
That places Burundi 109th out of 127 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Beans, dry — Yield in Burundi, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,095 kg/ha | — |
| 1962 | 1,095 kg/ha | +0.0% |
| 1963 | 1,048 kg/ha | -4.3% |
| 1964 | 1,065 kg/ha | +1.7% |
| 1965 | 1,044 kg/ha | -2.0% |
| 1966 | 1,044 kg/ha | +0.0% |
| 1967 | 1,040 kg/ha | -0.3% |
| 1968 | 1,038 kg/ha | -0.1% |
| 1969 | 1,019 kg/ha | -1.9% |
| 1970 | 1,014 kg/ha | -0.6% |
| 1971 | 1,017 kg/ha | +0.4% |
| 1972 | 1,025 kg/ha | +0.8% |
| 1973 | 1,004 kg/ha | -2.1% |
| 1974 | 970.3 kg/ha | -3.3% |
| 1975 | 1,014 kg/ha | +4.5% |
| 1976 | 1,037 kg/ha | +2.2% |
| 1977 | 1,023 kg/ha | -1.3% |
| 1978 | 1,023 kg/ha | +0.0% |
| 1979 | 1,014 kg/ha | -0.9% |
| 1980 | 1,000 kg/ha | -1.4% |
| 1981 | 1,014 kg/ha | +1.4% |
| 1982 | 1,000 kg/ha | -1.4% |
| 1983 | 949.2 kg/ha | -5.1% |
| 1984 | 964 kg/ha | +1.6% |
| 1985 | 1,003 kg/ha | +4.1% |
| 1986 | 1,010 kg/ha | +0.6% |
| 1987 | 1,002 kg/ha | -0.8% |
| 1988 | 1,046 kg/ha | +4.4% |
| 1989 | 881.5 kg/ha | -15.7% |
| 1990 | 1,318 kg/ha | +49.6% |
| 1991 | 1,127 kg/ha | -14.5% |
| 1992 | 1,153 kg/ha | +2.3% |
| 1993 | 1,044 kg/ha | -9.4% |
| 1994 | 927.7 kg/ha | -11.2% |
| 1995 | 1,100 kg/ha | +18.5% |
| 1996 | 1,047 kg/ha | -4.8% |
| 1997 | 1,012 kg/ha | -3.3% |
| 1998 | 1,018 kg/ha | +0.6% |
| 1999 | 988.8 kg/ha | -2.9% |
| 2000 | 892.6 kg/ha | -9.7% |
| 2001 | 995.7 kg/ha | +11.6% |
| 2002 | 906.1 kg/ha | -9.0% |
| 2003 | 902.9 kg/ha | -0.4% |
| 2004 | 917.6 kg/ha | +1.6% |
| 2005 | 781.1 kg/ha | -14.9% |
| 2006 | 908.5 kg/ha | +16.3% |
| 2007 | 912 kg/ha | +0.4% |
| 2008 | 882.1 kg/ha | -3.3% |
| 2009 | 942.1 kg/ha | +6.8% |
| 2010 | 888.3 kg/ha | -5.7% |
| 2011 | 839.7 kg/ha | -5.5% |
| 2012 | 604.4 kg/ha | -28.0% |
| 2013 | 665.4 kg/ha | +10.1% |
| 2014 | 661.5 kg/ha | -0.6% |
| 2015 | 795.6 kg/ha | +20.3% |
| 2016 | 639.1 kg/ha | -19.7% |
| 2017 | 646.4 kg/ha | +1.1% |
| 2018 | 656.3 kg/ha | +1.5% |
| 2019 | 637.3 kg/ha | -2.9% |
| 2020 | 621.1 kg/ha | -2.5% |
| 2021 | 607.4 kg/ha | -2.2% |
| 2022 | 588.7 kg/ha | -3.1% |
| 2023 | 572.7 kg/ha | -2.7% |
| 2024 | 674.9 kg/ha | +17.8% |
Burundi compared with similar countries
- Burundi's 674.9 kg/ha is below the median for low income countries, which is 821.5 kg/ha, 82% of the median. (16 countries reporting)
- Burundi's 674.9 kg/ha is below the median for Sub-Saharan Africa, which is 699.55 kg/ha, 96% of the median. (28 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Yield in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +49.6% | 881.5 kg/ha | 1,318 kg/ha |
| 2012 | -28.0% | 839.7 kg/ha | 604.4 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,054 kg/ha | 1,019 kg/ha | 1,095 kg/ha | 9 |
| 1970s | 1,014 kg/ha | 970.3 kg/ha | 1,037 kg/ha | 10 |
| 1980s | 986.91 kg/ha | 881.5 kg/ha | 1,046 kg/ha | 10 |
| 1990s | 1,074 kg/ha | 927.7 kg/ha | 1,318 kg/ha | 10 |
| 2000s | 904.07 kg/ha | 781.1 kg/ha | 995.7 kg/ha | 10 |
| 2010s | 703.4 kg/ha | 604.4 kg/ha | 888.3 kg/ha | 10 |
| 2020s | 612.96 kg/ha | 572.7 kg/ha | 674.9 kg/ha | 5 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Share of GDP from agriculture 34.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is beans, dry — yield in Burundi?
- Beans, dry — yield in Burundi was 674.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Burundi?
- The highest recorded value was 1,318 kg/ha in 1990.
- What is the lowest beans, dry — yield recorded in Burundi?
- The lowest recorded value was 572.7 kg/ha in 2023.
- How does Burundi rank for beans, dry — yield?
- Burundi ranks 109th out of 127 countries with data for 2024.
- Is beans, dry — yield rising or falling in Burundi?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.