Beans, dry — Area harvested in Western Asia
Western Asia: Beans, dry — Area harvested was 101,346 ha in 2024. ▬ Flat
Beans, dry — Area harvested in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, beans, dry — area harvested in Western Asia stood at 101,346 ha.
The figure is up 3.6% on the previous year and down 5.6% over ten years.
Over the whole period, beans, dry — area harvested in Western Asia peaked at 207,712 ha in 2002 and was at its lowest, 97,861 ha, in 2023.
That places Western Asia 23rd out of 28 groups with data for 2024, putting it in the bottom quarter.
Beans, dry — Area harvested in Western Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 125,771 ha | — |
| 1962 | 125,143 ha | -0.5% |
| 1963 | 118,092 ha | -5.6% |
| 1964 | 126,190 ha | +6.9% |
| 1965 | 127,377 ha | +0.9% |
| 1966 | 124,967 ha | -1.9% |
| 1967 | 122,355 ha | -2.1% |
| 1968 | 122,538 ha | +0.1% |
| 1969 | 125,981 ha | +2.8% |
| 1970 | 114,478 ha | -9.1% |
| 1971 | 117,144 ha | +2.3% |
| 1972 | 120,057 ha | +2.5% |
| 1973 | 113,778 ha | -5.2% |
| 1974 | 121,733 ha | +7.0% |
| 1975 | 112,311 ha | -7.7% |
| 1976 | 120,158 ha | +7.0% |
| 1977 | 117,847 ha | -1.9% |
| 1978 | 114,991 ha | -2.4% |
| 1979 | 121,521 ha | +5.7% |
| 1980 | 128,699 ha | +5.9% |
| 1981 | 121,186 ha | -5.8% |
| 1982 | 122,606 ha | +1.2% |
| 1983 | 132,885 ha | +8.4% |
| 1984 | 124,584 ha | -6.2% |
| 1985 | 167,219 ha | +34.2% |
| 1986 | 167,845 ha | +0.4% |
| 1987 | 198,909 ha | +18.5% |
| 1988 | 193,570 ha | -2.7% |
| 1989 | 191,678 ha | -1.0% |
| 1990 | 182,924 ha | -4.6% |
| 1991 | 192,574 ha | +5.3% |
| 1992 | 201,724 ha | +4.8% |
| 1993 | 197,967 ha | -1.9% |
| 1994 | 198,212 ha | +0.1% |
| 1995 | 206,143 ha | +4.0% |
| 1996 | 207,503 ha | +0.7% |
| 1997 | 203,582 ha | -1.9% |
| 1998 | 199,271 ha | -2.1% |
| 1999 | 202,142 ha | +1.4% |
| 2000 | 202,906 ha | +0.4% |
| 2001 | 204,043 ha | +0.6% |
| 2002 | 207,712 ha | +1.8% |
| 2003 | 189,554 ha | -8.7% |
| 2004 | 186,279 ha | -1.7% |
| 2005 | 162,931 ha | -12.5% |
| 2006 | 147,228 ha | -9.6% |
| 2007 | 125,724 ha | -14.6% |
| 2008 | 114,758 ha | -8.7% |
| 2009 | 109,373 ha | -4.7% |
| 2010 | 120,337 ha | +10.0% |
| 2011 | 110,585 ha | -8.1% |
| 2012 | 108,890 ha | -1.5% |
| 2013 | 103,229 ha | -5.2% |
| 2014 | 107,369 ha | +4.0% |
| 2015 | 108,661 ha | +1.2% |
| 2016 | 103,812 ha | -4.5% |
| 2017 | 105,419 ha | +1.5% |
| 2018 | 99,866 ha | -5.3% |
| 2019 | 102,628 ha | +2.8% |
| 2020 | 115,773 ha | +12.8% |
| 2021 | 119,778 ha | +3.5% |
| 2022 | 107,356 ha | -10.4% |
| 2023 | 97,861 ha | -8.8% |
| 2024 | 101,346 ha | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 124,268 ha | 118,092 ha | 127,377 ha | 9 |
| 1970s | 117,402 ha | 112,311 ha | 121,733 ha | 10 |
| 1980s | 154,918 ha | 121,186 ha | 198,909 ha | 10 |
| 1990s | 199,204 ha | 182,924 ha | 207,503 ha | 10 |
| 2000s | 165,051 ha | 109,373 ha | 207,712 ha | 10 |
| 2010s | 107,080 ha | 99,866 ha | 120,337 ha | 10 |
| 2020s | 108,423 ha | 97,861 ha | 119,778 ha | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -4.12 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10.58 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.6534 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 0.8791 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -4.94 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -9.51 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -9.07 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 4.97 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -3.49 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 1.3 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — area harvested in Western Asia?
- Beans, dry — area harvested in Western Asia was 101,346 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Western Asia?
- The highest recorded value was 207,712 ha in 2002.
- What is the lowest beans, dry — area harvested recorded in Western Asia?
- The lowest recorded value was 97,861 ha in 2023.
- How does Western Asia rank for beans, dry — area harvested?
- Western Asia ranks 23rd out of 28 groups with data for 2024.
- Is beans, dry — area harvested rising or falling in Western Asia?
- Over the last ten years it is down 5.6%. The long-run trend across the full record is flat.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.