Beans, dry — Area harvested in Sweden

Sweden: Beans, dry — Area harvested was 872 ha in 1999. ▲ Rising

Latest (1999)
872 ha
Change on year
down 3.1%
World rank
117th
of 141 countries
All-time high
3,454 ha
in 1987
All-time low
700 ha
in 1969
Years of data
39
1961–1999

Beans, dry — Area harvested in Sweden, 1961–1999

1.0k2.0k3.0k1961198019991961: 1.8k ha1962: 1.8k ha1963: 1.6k ha1964: 950 ha1965: 900 ha1966: 1.1k ha1967: 1.1k ha1968: 1.4k ha1969: 700 ha1970: 1.5k ha1971: 1.6k ha1972: 1.5k ha1973: 1.4k ha1974: 1.1k ha1975: 1.0k ha1976: 820 ha1977: 960 ha1978: 1.1k ha1979: 967 ha1980: 1.1k ha1981: 1.2k ha1982: 1.1k ha1983: 753 ha1984: 965 ha1985: 1.0k ha1986: 3.3k ha1987: 3.5k ha1988: 1.9k ha1989: 2.3k ha1990: 2.1k ha1991: 2.5k ha1992: 2.5k ha1993: 2.5k ha1994: 2.6k ha1995: 700 ha1996: 700 ha1997: 700 ha1998: 900 ha1999: 872 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for beans, dry — area harvested in Sweden is 872 ha, measured in 1999.

Compared with earlier readings it is down 3.1% on the previous year and down 61.5% over ten years.

Over the whole period, beans, dry — area harvested in Sweden peaked at 3,454 ha in 1987 and was at its lowest, 700 ha, in 1969.

That places Sweden 117th out of 141 countries with data for 1999, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 39 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,269 ha 700 ha 1,800 ha 9
1970s 1,190 ha 820 ha 1,560 ha 10
1980s 1,703 ha 753 ha 3,454 ha 10
1990s 1,613 ha 700 ha 2,600 ha 10

Countries ranked near Sweden

  1. 114 South Sudan 1,228 ha
  2. 115 Lebanon 955 ha compare
  3. 116 Hungary 910 ha compare
  4. 118 Armenia 833 ha compare
  5. 119 Bhutan 778 ha
  6. 120 Slovenia 634 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is beans, dry — area harvested in Sweden?
Beans, dry — area harvested in Sweden was 872 ha in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Sweden?
The highest recorded value was 3,454 ha in 1987.
What is the lowest beans, dry — area harvested recorded in Sweden?
The lowest recorded value was 700 ha in 1969.
How does Sweden rank for beans, dry — area harvested?
Sweden ranks 117th out of 141 countries with data for 1999.
Is beans, dry — area harvested rising or falling in Sweden?
Over the last ten years it is down 61.5%. The long-run trend across the full record is rising.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/sweden/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.