Barley — Area harvested in Ethiopia PDR

Ethiopia PDR: Barley — Area harvested was 743,130 ha in 1992. ▼ Falling

Latest (1992)
743,130 ha
Change on year
up 2.6%
World rank
19th
of 112 countries
All-time high
1.06 million ha
in 1988
All-time low
545,400 ha
in 1976
Years of data
32
1961–1992

Barley — Area harvested in Ethiopia PDR, 1961–1992

0250.0k500.0k750.0k1.0M1961197619921961: 935.0k ha1962: 950.0k ha1963: 967.5k ha1964: 970.0k ha1965: 981.5k ha1966: 990.0k ha1967: 950.0k ha1968: 930.0k ha1969: 940.0k ha1970: 950.0k ha1971: 950.0k ha1972: 950.0k ha1973: 928.0k ha1974: 940.0k ha1975: 762.0k ha1976: 545.4k ha1977: 711.0k ha1978: 797.8k ha1979: 836.8k ha1980: 909.8k ha1981: 828.8k ha1982: 810.4k ha1983: 908.0k ha1984: 796.3k ha1985: 828.1k ha1986: 926.6k ha1987: 902.3k ha1988: 1.1M ha1989: 958.5k ha1990: 912.1k ha1991: 724.1k ha1992: 743.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 1992, barley — area harvested in Ethiopia PDR stood at 743,130 ha.

The figure is up 2.6% on the previous year and down 8.3% over ten years.

Over the whole period, barley — area harvested in Ethiopia PDR peaked at 1.06 million ha in 1988 and was at its lowest, 545,400 ha, in 1976.

That places Ethiopia PDR 19th out of 112 countries with data for 1992, putting it in the top quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 957,111 ha 930,000 ha 990,000 ha 9
1970s 837,100 ha 545,400 ha 950,000 ha 10
1980s 892,549 ha 796,310 ha 1.06 million ha 10
1990s 793,110 ha 724,060 ha 912,140 ha 3

Countries ranked near Ethiopia PDR

  1. 16 Ethiopia 1.07 million ha
  2. 17 Czechoslovakia 887,945 ha compare
  3. 18 Algeria 797,601 ha compare
  4. 20 Poland 695,310 ha compare
  5. 21 Morocco 693,793 ha compare
  6. 22 Denmark 571,400 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is barley — area harvested in Ethiopia PDR?
Barley — area harvested in Ethiopia PDR was 743,130 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — area harvested recorded in Ethiopia PDR?
The highest recorded value was 1.06 million ha in 1988.
What is the lowest barley — area harvested recorded in Ethiopia PDR?
The lowest recorded value was 545,400 ha in 1976.
How does Ethiopia PDR rank for barley — area harvested?
Ethiopia PDR ranks 19th out of 112 countries with data for 1992.
Is barley — area harvested rising or falling in Ethiopia PDR?
Over the last ten years it is down 8.3%. The long-run trend across the full record is falling.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.

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Barley — Area harvested in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/barley-area-harvested/ethiopia-pdr/

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About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.