Bananas — Production in Senegal
Senegal: Bananas — Production was 38,625 t in 2024. ◆ Volatile
Bananas — Production in Senegal, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, bananas — production in Senegal stood at 38,625 t.
The figure is up 3.0% on the previous year and up 8.6% over ten years.
Over the whole period, bananas — production in Senegal peaked at 47,000 t in 2009 and was at its lowest, 1,929 t, in 1966.
That places Senegal 78th out of 156 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,023 t | 1,929 t | 4,000 t | 9 |
| 1970s | 4,330 t | 2,360 t | 5,500 t | 10 |
| 1980s | 5,700 t | 3,500 t | 6,000 t | 10 |
| 1990s | 6,659 t | 5,005 t | 8,640 t | 10 |
| 2000s | 27,660 t | 6,000 t | 47,000 t | 10 |
| 2010s | 34,750 t | 30,000 t | 40,000 t | 10 |
| 2020s | 36,825 t | 35,500 t | 38,625 t | 5 |
Countries ranked near Senegal
- 75 Guadeloupe 52,250 t compare
- 76 Burkina Faso 46,922 t compare
- 77 Lebanon 40,600 t compare
- 79 Saudi Arabia 34,585 t compare
- 80 Equatorial Guinea 31,434 t compare
- 81 Eswatini 30,363 t compare
More agriculture & rural data for Senegal
- Agriculture share gdp 17.08 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 17.08 (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 44.2% (2025)
- Rural population growth 1.1% (2025)
- Rural population 8.37 million (2025)
- Agriculture, forestry, and fishing, value added 17.1% (2025)
- Agriculture, forestry, and fishing, value added 6.32 billion current US$ (2025)
- Bananas — Area harvested 1,448 ha (2024)
Frequently asked questions
- What is bananas — production in Senegal?
- Bananas — production in Senegal was 38,625 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — production recorded in Senegal?
- The highest recorded value was 47,000 t in 2009.
- What is the lowest bananas — production recorded in Senegal?
- The lowest recorded value was 1,929 t in 1966.
- How does Senegal rank for bananas — production?
- Senegal ranks 78th out of 156 countries with data for 2024.
- Is bananas — production rising or falling in Senegal?
- Over the last ten years it is up 8.6%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.