Equatorial Guinea vs Senegal: Bananas — Production

Equatorial Guinea
31,434 t
in 2024
Senegal
38,625 t
in 2024
Equatorial Guinea rank
80th
Senegal rank
78th

Bananas — Production over time

  • Equatorial Guinea
  • Senegal
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Senegal currently reports 38,625 t against 31,434 t in Equatorial Guinea, a difference of 7,191 t.

That makes Senegal's figure about 1.2 times Equatorial Guinea's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Equatorial Guinea ahead.

Equatorial Guinea ranks 80th and Senegal ranks 78th of 156 countries.

Across the 7 decades both report, Equatorial Guinea averaged higher in 4 and Senegal in 3.

Head to head by decade

Decade Equatorial Guinea Senegal Difference Ahead
1960s 12,330 t 3,023 t 9,306 t Equatorial Guinea
1970s 11,070 t 4,330 t 6,740 t Equatorial Guinea
1980s 13,450 t 5,700 t 7,750 t Equatorial Guinea
1990s 16,760 t 6,659 t 10,101 t Equatorial Guinea
2000s 23,821 t 27,660 t 3,839 t Senegal
2010s 29,393 t 34,750 t 5,357 t Senegal
2020s 31,398 t 36,825 t 5,427 t Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher bananas — production, Equatorial Guinea or Senegal?
Senegal, at 38,625 t against 31,434 t in Equatorial Guinea as of 2024.
What is the difference in bananas — production between Equatorial Guinea and Senegal?
7,191 t, with Senegal ahead.
How many years of comparable data are there for Equatorial Guinea and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Equatorial Guinea and Senegal rank globally for bananas — production?
Equatorial Guinea ranks 80th and Senegal ranks 78th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Bananas — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.