Bananas — Production in Equatorial Guinea

Equatorial Guinea: Bananas — Production was 31,434 t in 2024. ▲ Rising

Latest (2024)
31,434 t
Change on year
up 0.1%
World rank
80th
of 156 countries
All-time high
31,776 t
in 2019
All-time low
9,000 t
in 1975
Years of data
64
1961–2024

Bananas — Production in Equatorial Guinea, 1961–2024

10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Equatorial Guinea recorded 31,434 t for bananas — production in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 8.0% over ten years.

Over the whole period, bananas — production in Equatorial Guinea peaked at 31,776 t in 2019 and was at its lowest, 9,000 t, in 1975.

That places Equatorial Guinea 80th out of 156 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,330 t 11,500 t 13,000 t 9
1970s 11,070 t 9,000 t 13,700 t 10
1980s 13,450 t 10,500 t 15,500 t 10
1990s 16,760 t 15,100 t 20,000 t 10
2000s 23,821 t 20,574 t 26,408 t 10
2010s 29,393 t 27,402 t 31,776 t 10
2020s 31,398 t 31,254 t 31,486 t 5

Countries ranked near Equatorial Guinea

  1. 77 Lebanon 40,600 t compare
  2. 78 Senegal 38,625 t compare
  3. 79 Saudi Arabia 34,585 t compare
  4. 81 Eswatini 30,363 t compare
  5. 82 Portugal 30,230 t compare
  6. 83 Republic of Korea 27,345 t compare

See the full ranking of 188 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is bananas — production in Equatorial Guinea?
Bananas — production in Equatorial Guinea was 31,434 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — production recorded in Equatorial Guinea?
The highest recorded value was 31,776 t in 2019.
What is the lowest bananas — production recorded in Equatorial Guinea?
The lowest recorded value was 9,000 t in 1975.
How does Equatorial Guinea rank for bananas — production?
Equatorial Guinea ranks 80th out of 156 countries with data for 2024.
Is bananas — production rising or falling in Equatorial Guinea?
Over the last ten years it is up 8.0%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.