Bananas — Production in Equatorial Guinea

Equatorial Guinea: Bananas — Production was 31,434 t in 2024. ▲ Rising

Latest (2024)
31,434 t
Change on year
up 0.1%
World rank
71st
of 142 countries
All-time high
31,776 t
in 2019
All-time low
9,000 t
in 1975
Years of data
64
1961–2024

Bananas — Production in Equatorial Guinea, 1961–2024

10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Equatorial Guinea recorded 31,434 t for bananas — production in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 8.0% over ten years.

Over the whole period, bananas — production in Equatorial Guinea peaked at 31,776 t in 2019 and was at its lowest, 9,000 t, in 1975.

That places Equatorial Guinea 71st out of 142 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Bananas — Production in Equatorial Guinea, year by year

Annual values for Bananas — Production in Equatorial Guinea, 1961 to 2024.
Year t Change
1961 11,500 t —
1962 12,266 t +6.7%
1963 12,000 t -2.2%
1964 12,000 t +0.0%
1965 12,000 t +0.0%
1966 12,600 t +5.0%
1967 12,600 t +0.0%
1968 13,000 t +3.2%
1969 13,000 t +0.0%
1970 13,500 t +3.8%
1971 13,700 t +1.5%
1972 11,000 t -19.7%
1973 12,000 t +9.1%
1974 10,000 t -16.7%
1975 9,000 t -10.0%
1976 10,000 t +11.1%
1977 10,500 t +5.0%
1978 10,500 t +0.0%
1979 10,500 t +0.0%
1980 10,500 t +0.0%
1981 11,000 t +4.8%
1982 11,000 t +0.0%
1983 12,000 t +9.1%
1984 14,000 t +16.7%
1985 14,500 t +3.6%
1986 15,000 t +3.4%
1987 15,500 t +3.3%
1988 15,500 t +0.0%
1989 15,500 t +0.0%
1990 15,100 t -2.6%
1991 15,400 t +2.0%
1992 15,700 t +1.9%
1993 16,000 t +1.9%
1994 16,400 t +2.5%
1995 16,700 t +1.8%
1996 17,100 t +2.4%
1997 17,400 t +1.8%
1998 17,800 t +2.3%
1999 20,000 t +12.4%
2000 20,574 t +2.9%
2001 21,564 t +4.8%
2002 22,474 t +4.2%
2003 23,315 t +3.7%
2004 23,561 t +1.1%
2005 24,188 t +2.7%
2006 24,776 t +2.4%
2007 25,439 t +2.7%
2008 25,907 t +1.8%
2009 26,408 t +1.9%
2010 27,402 t +3.8%
2011 27,417 t +0.1%
2012 27,789 t +1.4%
2013 28,563 t +2.8%
2014 29,118 t +1.9%
2015 29,671 t +1.9%
2016 30,204 t +1.8%
2017 30,734 t +1.8%
2018 31,251 t +1.7%
2019 31,776 t +1.7%
2020 31,254 t -1.6%
2021 31,427 t +0.6%
2022 31,486 t +0.2%
2023 31,389 t -0.3%
2024 31,434 t +0.1%

Equatorial Guinea compared with similar countries

  • Equatorial Guinea's 31,434 t is below the median for upper middle income countries, which is 62,998 t, 50% of the median. (35 countries reporting)
  • Equatorial Guinea's 31,434 t is below the median for Sub-Saharan Africa, which is 138,807 t, 23% of the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,330 t 11,500 t 13,000 t 9
1970s 11,070 t 9,000 t 13,700 t 10
1980s 13,450 t 10,500 t 15,500 t 10
1990s 16,760 t 15,100 t 20,000 t 10
2000s 23,821 t 20,574 t 26,408 t 10
2010s 29,393 t 27,402 t 31,776 t 10
2020s 31,398 t 31,254 t 31,486 t 5

Countries ranked near Equatorial Guinea

  1. 68 Lebanon 40,600 t compare
  2. 69 Senegal 38,625 t compare
  3. 70 Saudi Arabia 34,585 t compare
  4. 72 Eswatini 30,363 t compare
  5. 73 Portugal 30,230 t compare
  6. 74 Republic of Korea 27,345 t compare

See the full ranking of 188 places →

More agriculture & rural data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is bananas — production in Equatorial Guinea?
Bananas — production in Equatorial Guinea was 31,434 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — production recorded in Equatorial Guinea?
The highest recorded value was 31,776 t in 2019.
What is the lowest bananas — production recorded in Equatorial Guinea?
The lowest recorded value was 9,000 t in 1975.
How does Equatorial Guinea rank for bananas — production?
Equatorial Guinea ranks 71st out of 142 countries with data for 2024.
Is bananas — production rising or falling in Equatorial Guinea?
Over the last ten years it is up 8.0%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Bananas — Production in Equatorial Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/bananas-production/equatorial-guinea/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/bananas-production/equatorial-guinea/">Bananas — Production in Equatorial Guinea</a> — Statizoid

About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.