Bananas — Production in Cook Islands

Cook Islands: Bananas — Production was 9.83 t in 2024. ◆ Volatile

Latest (2024)
9.83 t
Change on year
up 2.8%
World rank
116th
of 142 countries
All-time high
3,800 t
in 1971
All-time low
5 t
in 2018
Years of data
64
1961–2024

Bananas — Production in Cook Islands, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for bananas — production in Cook Islands is 9.83 t, measured in 2024.

Compared with earlier readings it is up 2.8% on the previous year and down 57.2% over ten years.

Over the whole period, bananas — production in Cook Islands peaked at 3,800 t in 1971 and was at its lowest, 5 t, in 2018.

Cook Islands ranks 116th of 142 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Bananas — Production in Cook Islands, year by year

Annual values for Bananas — Production in Cook Islands, 1961 to 2024.
Year t Change
1961 320 t —
1962 330 t +3.1%
1963 330 t +0.0%
1964 430 t +30.3%
1965 450 t +4.7%
1966 370 t -17.8%
1967 550 t +48.6%
1968 360 t -34.5%
1969 1,500 t +316.7%
1970 2,200 t +46.7%
1971 3,800 t +72.7%
1972 1,300 t -65.8%
1973 2,100 t +61.5%
1974 1,800 t -14.3%
1975 1,331 t -26.1%
1976 605 t -54.5%
1977 216 t -64.3%
1978 360 t +66.7%
1979 417 t +15.8%
1980 2,400 t +475.5%
1981 3,000 t +25.0%
1982 2,400 t -20.0%
1983 1,000 t -58.3%
1984 1,900 t +90.0%
1985 2,500 t +31.6%
1986 1,000 t -60.0%
1987 800 t -20.0%
1988 750 t -6.2%
1989 750 t +0.0%
1990 500 t -33.3%
1991 250 t -50.0%
1992 200 t -20.0%
1993 150 t -25.0%
1994 250 t +66.7%
1995 320 t +28.0%
1996 250 t -21.9%
1997 250 t +0.0%
1998 230 t -8.0%
1999 222.95 t -3.1%
2000 219.77 t -1.4%
2001 238.85 t +8.7%
2002 200 t -16.3%
2003 150 t -25.0%
2004 50 t -66.7%
2005 40 t -20.0%
2006 60.4 t +51.0%
2007 60 t -0.7%
2008 57.87 t -3.6%
2009 49.96 t -13.7%
2010 41.65 t -16.6%
2011 34.82 t -16.4%
2012 31.16 t -10.5%
2013 28.12 t -9.8%
2014 22.98 t -18.3%
2015 16.58 t -27.9%
2016 11.47 t -30.8%
2017 7.26 t -36.7%
2018 5 t -31.1%
2019 14 t +180.0%
2020 8.75 t -37.5%
2021 9.25 t +5.7%
2022 10.67 t +15.4%
2023 9.56 t -10.4%
2024 9.83 t +2.8%

Biggest year-on-year movements

Years where Bananas — Production in Cook Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1980 +475.5% 417 t 2,400 t
1969 +316.7% 360 t 1,500 t
2019 +180.0% 5 t 14 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 515.56 t 320 t 1,500 t 9
1970s 1,413 t 216 t 3,800 t 10
1980s 1,650 t 750 t 3,000 t 10
1990s 262.29 t 150 t 500 t 10
2000s 112.68 t 40 t 238.85 t 10
2010s 21.3 t 5 t 41.65 t 10
2020s 9.61 t 8.75 t 10.67 t 5

Countries ranked near Cook Islands

  1. 113 Algeria 234.77 t compare
  2. 114 Niue 82.28 t compare
  3. 115 Japan 17.99 t compare
  4. 117 Antigua and Barbuda 2.37 t compare
  5. 118 Austria 0 t
  6. 118 Belgium 0 t
  7. 118 Bulgaria 0 t
  8. 118 Croatia 0 t
  9. 118 Czechia 0 t
  10. 118 Denmark 0 t
  11. 118 Estonia 0 t
  12. 118 Finland 0 t
  13. 118 Germany 0 t
  14. 118 Hungary 0 t
  15. 118 Ireland 0 t
  16. 118 Italy 0 t compare
  17. 118 Kuwait 0 t compare
  18. 118 Latvia 0 t
  19. 118 Libya 0 t compare
  20. 118 Lithuania 0 t
  21. 118 Luxembourg 0 t
  22. 118 Malta 0 t
  23. 118 Netherlands (Kingdom of the) 0 t
  24. 118 Poland 0 t
  25. 118 Romania 0 t
  26. 118 Singapore 0 t compare
  27. 118 Slovakia 0 t
  28. 118 Slovenia 0 t
  29. 118 Sweden 0 t

See the full ranking of 188 places →

More agriculture & rural data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is bananas — production in Cook Islands?
Bananas — production in Cook Islands was 9.83 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — production recorded in Cook Islands?
The highest recorded value was 3,800 t in 1971.
What is the lowest bananas — production recorded in Cook Islands?
The lowest recorded value was 5 t in 2018.
How does Cook Islands rank for bananas — production?
Cook Islands ranks 116th out of 142 countries with data for 2024.
Is bananas — production rising or falling in Cook Islands?
Over the last ten years it is down 57.2%. The long-run trend across the full record is volatile.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Production. Statizoid updates them automatically from the source API.

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Bananas — Production in Cook Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/bananas-production/cook-islands/

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About this data

Indicator
Bananas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 9,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.