Bananas — Production in Cook Islands
Cook Islands: Bananas — Production was 9.83 t in 2024. ◆ Volatile
Bananas — Production in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for bananas — production in Cook Islands is 9.83 t, measured in 2024.
Compared with earlier readings it is up 2.8% on the previous year and down 57.2% over ten years.
Over the whole period, bananas — production in Cook Islands peaked at 3,800 t in 1971 and was at its lowest, 5 t, in 2018.
Cook Islands ranks 130th of 156 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 515.56 t | 320 t | 1,500 t | 9 |
| 1970s | 1,413 t | 216 t | 3,800 t | 10 |
| 1980s | 1,650 t | 750 t | 3,000 t | 10 |
| 1990s | 262.29 t | 150 t | 500 t | 10 |
| 2000s | 112.68 t | 40 t | 238.85 t | 10 |
| 2010s | 21.3 t | 5 t | 41.65 t | 10 |
| 2020s | 9.61 t | 8.75 t | 10.67 t | 5 |
Countries ranked near Cook Islands
- 127 Algeria 234.77 t compare
- 128 Niue 82.28 t compare
- 129 Japan 17.99 t compare
- 131 Antigua and Barbuda 2.37 t compare
- 132 Austria 0 t compare
- 132 Belgium 0 t compare
- 132 Bulgaria 0 t compare
- 132 Croatia 0 t compare
- 132 Czechia 0 t compare
- 132 Denmark 0 t compare
- 132 Estonia 0 t compare
- 132 Finland 0 t compare
- 132 Germany 0 t compare
- 132 Hungary 0 t compare
- 132 Ireland 0 t compare
- 132 Italy 0 t compare
- 132 Kuwait 0 t compare
- 132 Latvia 0 t compare
- 132 Libya 0 t compare
- 132 Lithuania 0 t compare
- 132 Luxembourg 0 t compare
- 132 Malta 0 t compare
- 132 Netherlands (Kingdom of the) 0 t compare
- 132 Poland 0 t compare
- 132 Romania 0 t compare
- 132 Singapore 0 t compare
- 132 Slovakia 0 t compare
- 132 Slovenia 0 t compare
- 132 Sweden 0 t compare
More agriculture & rural data for Cook Islands
- Swine / pigs — Stocks 19,511 An (2024)
- Bananas — Area harvested 3 ha (2024)
- Tomatoes — Production 280.56 t (2024)
- Tomatoes — Area harvested 10 ha (2024)
- Tomatoes — Yield 28,070 kg/ha (2024)
- Meat indigenous, total — Gross per capita Production Index Number 80.83 (2024)
- Crops — Gross Production Value 5,732 1000 USD (2024)
- Crops — Gross per capita Production Index Number 121.22 (2024)
- Food — Gross Production Index Number 81.91 (2024)
- Food — Gross Production Value 10,093 1000 USD (2024)
Frequently asked questions
- What is bananas — production in Cook Islands?
- Bananas — production in Cook Islands was 9.83 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — production recorded in Cook Islands?
- The highest recorded value was 3,800 t in 1971.
- What is the lowest bananas — production recorded in Cook Islands?
- The lowest recorded value was 5 t in 2018.
- How does Cook Islands rank for bananas — production?
- Cook Islands ranks 130th out of 156 countries with data for 2024.
- Is bananas — production rising or falling in Cook Islands?
- Over the last ten years it is down 57.2%. The long-run trend across the full record is volatile.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.