Avocados — Yield in Tunisia

Tunisia: Avocados — Yield was 10,846 kg/ha in 2024. ▲ Rising

Latest (2024)
10,846 kg/ha
Change on year
up 0.1%
World rank
25th
of 69 countries
All-time high
11,125 kg/ha
in 2019
All-time low
9,200 kg/ha
in 2000
Years of data
27
1998–2024

Avocados — Yield in Tunisia, 1998–2024

02.5k5.0k7.5k10.0k1998201120241998: 9.4k kg/ha1999: 9.4k kg/ha2000: 9.2k kg/ha2001: 9.7k kg/ha2002: 9.9k kg/ha2003: 10.2k kg/ha2004: 10.3k kg/ha2005: 10.3k kg/ha2006: 10.4k kg/ha2007: 10.4k kg/ha2008: 10.5k kg/ha2009: 10.5k kg/ha2010: 10.5k kg/ha2011: 10.6k kg/ha2012: 11.1k kg/ha2013: 10.6k kg/ha2014: 10.8k kg/ha2015: 10.9k kg/ha2016: 11.0k kg/ha2017: 11.0k kg/ha2018: 11.1k kg/ha2019: 11.1k kg/ha2020: 10.8k kg/ha2021: 10.8k kg/ha2022: 10.9k kg/ha2023: 10.8k kg/ha2024: 10.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for avocados — yield in Tunisia is 10,846 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 0.6% over ten years.

Over the whole period, avocados — yield in Tunisia peaked at 11,125 kg/ha in 2019 and was at its lowest, 9,200 kg/ha, in 2000.

Tunisia ranks 25th of 69 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 27 years of available data.

Avocados — Yield in Tunisia, year by year

Annual values for Avocados — Yield in Tunisia, 1998 to 2024.
Year kg/ha Change
1998 9,375 kg/ha —
1999 9,375 kg/ha +0.0%
2000 9,200 kg/ha -1.9%
2001 9,721 kg/ha +5.7%
2002 9,950 kg/ha +2.3%
2003 10,178 kg/ha +2.3%
2004 10,311 kg/ha +1.3%
2005 10,346 kg/ha +0.3%
2006 10,382 kg/ha +0.3%
2007 10,418 kg/ha +0.3%
2008 10,455 kg/ha +0.3%
2009 10,491 kg/ha +0.3%
2010 10,528 kg/ha +0.3%
2011 10,565 kg/ha +0.3%
2012 11,111 kg/ha +5.2%
2013 10,613 kg/ha -4.5%
2014 10,780 kg/ha +1.6%
2015 10,922 kg/ha +1.3%
2016 10,984 kg/ha +0.6%
2017 11,018 kg/ha +0.3%
2018 11,072 kg/ha +0.5%
2019 11,125 kg/ha +0.5%
2020 10,813 kg/ha -2.8%
2021 10,792 kg/ha -0.2%
2022 10,909 kg/ha +1.1%
2023 10,838 kg/ha -0.6%
2024 10,846 kg/ha +0.1%

Tunisia compared with similar countries

  • Tunisia's 10,846 kg/ha is above the median for lower middle income countries, which is 9,225 kg/ha, 1.2× the median. (14 countries reporting)
  • Tunisia's 10,846 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,189 kg/ha, 63% of the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,375 kg/ha 9,375 kg/ha 9,375 kg/ha 2
2000s 10,145 kg/ha 9,200 kg/ha 10,491 kg/ha 10
2010s 10,872 kg/ha 10,528 kg/ha 11,125 kg/ha 10
2020s 10,840 kg/ha 10,792 kg/ha 10,909 kg/ha 5

Countries ranked near Tunisia

  1. 22 Seychelles 11,554 kg/ha compare
  2. 23 Guadeloupe 11,415 kg/ha compare
  3. 24 Mexico 10,912 kg/ha compare
  4. 26 Morocco 10,723 kg/ha compare
  5. 27 Colombia 10,482 kg/ha compare
  6. 28 Greece 10,109 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is avocados — yield in Tunisia?
Avocados — yield in Tunisia was 10,846 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Tunisia?
The highest recorded value was 11,125 kg/ha in 2019.
What is the lowest avocados — yield recorded in Tunisia?
The lowest recorded value was 9,200 kg/ha in 2000.
How does Tunisia rank for avocados — yield?
Tunisia ranks 25th out of 69 countries with data for 2024.
Is avocados — yield rising or falling in Tunisia?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

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Avocados — Yield in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/avocados-yield/tunisia/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.