Avocados — Yield in Mexico

Mexico: Avocados — Yield was 10,912 kg/ha in 2024. ▬ Flat

Latest (2024)
10,912 kg/ha
Change on year
down 7.0%
World rank
24th
of 69 countries
All-time high
13,292 kg/ha
in 1965
All-time low
7,363 kg/ha
in 1977
Years of data
64
1961–2024

Avocados — Yield in Mexico, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Mexico recorded 10,912 kg/ha for avocados — yield in 2024.

That represents a change of down 7.0% on the previous year and up 10.3% over ten years.

Over the whole period, avocados — yield in Mexico peaked at 13,292 kg/ha in 1965 and was at its lowest, 7,363 kg/ha, in 1977.

Mexico ranks 24th of 69 countries on this measure, in the middle of the range.

Avocados — Yield in Mexico, year by year

Annual values for Avocados — Yield in Mexico, 1961 to 2024.
Year kg/ha Change
1961 12,388 kg/ha —
1962 12,692 kg/ha +2.5%
1963 13,041 kg/ha +2.7%
1964 13,100 kg/ha +0.5%
1965 13,292 kg/ha +1.5%
1966 12,409 kg/ha -6.6%
1967 11,567 kg/ha -6.8%
1968 11,996 kg/ha +3.7%
1969 11,795 kg/ha -1.7%
1970 11,827 kg/ha +0.3%
1971 9,950 kg/ha -15.9%
1972 8,721 kg/ha -12.4%
1973 9,144 kg/ha +4.9%
1974 7,775 kg/ha -15.0%
1975 7,462 kg/ha -4.0%
1976 7,591 kg/ha +1.7%
1977 7,363 kg/ha -3.0%
1978 7,681 kg/ha +4.3%
1979 7,490 kg/ha -2.5%
1980 8,106 kg/ha +8.2%
1981 8,283 kg/ha +2.2%
1982 8,711 kg/ha +5.2%
1983 7,422 kg/ha -14.8%
1984 7,727 kg/ha +4.1%
1985 7,758 kg/ha +0.4%
1986 9,462 kg/ha +22.0%
1987 8,509 kg/ha -10.1%
1988 8,746 kg/ha +2.8%
1989 8,326 kg/ha -4.8%
1990 8,871 kg/ha +6.5%
1991 9,411 kg/ha +6.1%
1992 8,280 kg/ha -12.0%
1993 8,567 kg/ha +3.5%
1994 8,913 kg/ha +4.0%
1995 8,808 kg/ha -1.2%
1996 9,316 kg/ha +5.8%
1997 9,370 kg/ha +0.6%
1998 9,506 kg/ha +1.5%
1999 9,486 kg/ha -0.2%
2000 9,643 kg/ha +1.7%
2001 9,987 kg/ha +3.6%
2002 9,602 kg/ha -3.9%
2003 9,486 kg/ha -1.2%
2004 9,870 kg/ha +4.0%
2005 9,906 kg/ha +0.4%
2006 10,754 kg/ha +8.6%
2007 10,354 kg/ha -3.7%
2008 10,335 kg/ha -0.2%
2009 10,132 kg/ha -2.0%
2010 8,972 kg/ha -11.5%
2011 9,986 kg/ha +11.3%
2012 10,100 kg/ha +1.1%
2013 10,176 kg/ha +0.8%
2014 9,889 kg/ha -2.8%
2015 9,849 kg/ha -0.4%
2016 10,465 kg/ha +6.3%
2017 10,756 kg/ha +2.8%
2018 10,585 kg/ha -1.6%
2019 10,655 kg/ha +0.7%
2020 10,667 kg/ha +0.1%
2021 10,784 kg/ha +1.1%
2022 10,760 kg/ha -0.2%
2023 11,738 kg/ha +9.1%
2024 10,912 kg/ha -7.0%

Mexico compared with similar countries

  • Mexico's 10,912 kg/ha is above the median for upper middle income countries, which is 9,090 kg/ha, 1.2× the median. (25 countries reporting)
  • Mexico's 10,912 kg/ha is above the median for Latin America & Caribbean, which is 8,908 kg/ha, 1.2× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,476 kg/ha 11,567 kg/ha 13,292 kg/ha 9
1970s 8,500 kg/ha 7,363 kg/ha 11,827 kg/ha 10
1980s 8,305 kg/ha 7,422 kg/ha 9,462 kg/ha 10
1990s 9,053 kg/ha 8,280 kg/ha 9,506 kg/ha 10
2000s 10,007 kg/ha 9,486 kg/ha 10,754 kg/ha 10
2010s 10,143 kg/ha 8,972 kg/ha 10,756 kg/ha 10
2020s 10,972 kg/ha 10,667 kg/ha 11,738 kg/ha 5

Countries ranked near Mexico

  1. 21 Fiji 12,000 kg/ha compare
  2. 22 Seychelles 11,554 kg/ha compare
  3. 23 Guadeloupe 11,415 kg/ha compare
  4. 25 Tunisia 10,846 kg/ha compare
  5. 26 Morocco 10,723 kg/ha compare
  6. 27 Colombia 10,482 kg/ha compare

See the full ranking of 106 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is avocados — yield in Mexico?
Avocados — yield in Mexico was 10,912 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — yield recorded in Mexico?
The highest recorded value was 13,292 kg/ha in 1965.
What is the lowest avocados — yield recorded in Mexico?
The lowest recorded value was 7,363 kg/ha in 1977.
How does Mexico rank for avocados — yield?
Mexico ranks 24th out of 69 countries with data for 2024.
Is avocados — yield rising or falling in Mexico?
Over the last ten years it is up 10.3%. The long-run trend across the full record is flat.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.

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Avocados — Yield in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/avocados-yield/mexico/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.