Avocados — Yield in Greece
Greece: Avocados — Yield was 10,109 kg/ha in 2024. ▲ Rising
Avocados — Yield in Greece, 1981–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, avocados — yield in Greece stood at 10,109 kg/ha. That is the highest value across all 44 years on record.
That represents a change of up 68.6% on the previous year and up 97.9% over ten years.
Over the whole period, avocados — yield in Greece peaked at 10,109 kg/ha in 2024 and was at its lowest, 2,376 kg/ha, in 1989.
Greece ranks 28th of 69 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 44 years of available data.
Avocados — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1981 | 3,333 kg/ha | — |
| 1982 | 3,333 kg/ha | +0.0% |
| 1983 | 3,333 kg/ha | +0.0% |
| 1984 | 3,333 kg/ha | +0.0% |
| 1985 | 4,388 kg/ha | +31.6% |
| 1986 | 4,449 kg/ha | +1.4% |
| 1987 | 3,232 kg/ha | -27.4% |
| 1988 | 3,705 kg/ha | +14.6% |
| 1989 | 2,376 kg/ha | -35.9% |
| 1990 | 3,041 kg/ha | +28.0% |
| 1991 | 4,504 kg/ha | +48.1% |
| 1992 | 3,939 kg/ha | -12.5% |
| 1993 | 4,226 kg/ha | +7.3% |
| 1994 | 4,548 kg/ha | +7.6% |
| 1995 | 3,765 kg/ha | -17.2% |
| 1996 | 4,125 kg/ha | +9.6% |
| 1997 | 4,282 kg/ha | +3.8% |
| 1998 | 4,370 kg/ha | +2.1% |
| 1999 | 4,217 kg/ha | -3.5% |
| 2000 | 3,290 kg/ha | -22.0% |
| 2001 | 4,375 kg/ha | +33.0% |
| 2002 | 4,976 kg/ha | +13.7% |
| 2003 | 4,662 kg/ha | -6.3% |
| 2004 | 5,190 kg/ha | +11.3% |
| 2005 | 4,866 kg/ha | -6.3% |
| 2006 | 4,980 kg/ha | +2.4% |
| 2007 | 4,605 kg/ha | -7.5% |
| 2008 | 4,447 kg/ha | -3.4% |
| 2009 | 4,518 kg/ha | +1.6% |
| 2010 | 4,526 kg/ha | +0.2% |
| 2011 | 4,488 kg/ha | -0.9% |
| 2012 | 4,614 kg/ha | +2.8% |
| 2013 | 4,624 kg/ha | +0.2% |
| 2014 | 5,108 kg/ha | +10.5% |
| 2015 | 4,956 kg/ha | -3.0% |
| 2016 | 5,452 kg/ha | +10.0% |
| 2017 | 5,720 kg/ha | +4.9% |
| 2018 | 9,069 kg/ha | +58.6% |
| 2019 | 8,685 kg/ha | -4.2% |
| 2020 | 8,700 kg/ha | +0.2% |
| 2021 | 6,611 kg/ha | -24.0% |
| 2022 | 6,842 kg/ha | +3.5% |
| 2023 | 5,996 kg/ha | -12.4% |
| 2024 | 10,109 kg/ha | +68.6% |
Greece compared with similar countries
- Greece's 10,109 kg/ha is above the median for high income countries, which is 8,047 kg/ha, 1.3× the median. (18 countries reporting)
- Greece's 10,109 kg/ha is above the median for Europe & Central Asia, which is 7,122 kg/ha, 1.4× the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3,498 kg/ha | 2,376 kg/ha | 4,449 kg/ha | 9 |
| 1990s | 4,102 kg/ha | 3,041 kg/ha | 4,548 kg/ha | 10 |
| 2000s | 4,591 kg/ha | 3,290 kg/ha | 5,190 kg/ha | 10 |
| 2010s | 5,724 kg/ha | 4,488 kg/ha | 9,069 kg/ha | 10 |
| 2020s | 7,652 kg/ha | 5,996 kg/ha | 10,109 kg/ha | 5 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is avocados — yield in Greece?
- Avocados — yield in Greece was 10,109 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Greece?
- The highest recorded value was 10,109 kg/ha in 2024.
- What is the lowest avocados — yield recorded in Greece?
- The lowest recorded value was 2,376 kg/ha in 1989.
- How does Greece rank for avocados — yield?
- Greece ranks 28th out of 69 countries with data for 2024.
- Is avocados — yield rising or falling in Greece?
- Over the last ten years it is up 97.9%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 44 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.