Avocados — Yield in Honduras
Honduras: Avocados — Yield was 3,908 kg/ha in 2024. ▼ Falling
Avocados — Yield in Honduras, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, avocados — yield in Honduras stood at 3,908 kg/ha.
The figure is up 0.3% on the previous year and down 2.3% over ten years.
Over the whole period, avocados — yield in Honduras peaked at 5,225 kg/ha in 1970 and was at its lowest, 2,850 kg/ha, in 1990.
Honduras ranks 63rd of 69 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Avocados — Yield in Honduras, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,145 kg/ha | — |
| 1962 | 5,130 kg/ha | -0.3% |
| 1963 | 5,125 kg/ha | -0.1% |
| 1964 | 5,116 kg/ha | -0.2% |
| 1965 | 5,208 kg/ha | +1.8% |
| 1966 | 5,202 kg/ha | -0.1% |
| 1967 | 5,209 kg/ha | +0.1% |
| 1968 | 5,196 kg/ha | -0.3% |
| 1969 | 5,192 kg/ha | -0.1% |
| 1970 | 5,225 kg/ha | +0.6% |
| 1971 | 3,684 kg/ha | -29.5% |
| 1972 | 4,200 kg/ha | +14.0% |
| 1973 | 4,200 kg/ha | +0.0% |
| 1974 | 4,500 kg/ha | +7.1% |
| 1975 | 4,600 kg/ha | +2.2% |
| 1976 | 4,364 kg/ha | -5.1% |
| 1977 | 4,727 kg/ha | +8.3% |
| 1978 | 4,696 kg/ha | -0.7% |
| 1979 | 4,667 kg/ha | -0.6% |
| 1980 | 4,833 kg/ha | +3.6% |
| 1981 | 4,833 kg/ha | +0.0% |
| 1982 | 5,000 kg/ha | +3.4% |
| 1983 | 4,960 kg/ha | -0.8% |
| 1984 | 5,040 kg/ha | +1.6% |
| 1985 | 5,000 kg/ha | -0.8% |
| 1986 | 5,000 kg/ha | +0.0% |
| 1987 | 4,167 kg/ha | -16.7% |
| 1988 | 4,000 kg/ha | -4.0% |
| 1989 | 3,333 kg/ha | -16.7% |
| 1990 | 2,850 kg/ha | -14.5% |
| 1991 | 3,141 kg/ha | +10.2% |
| 1992 | 3,108 kg/ha | -1.1% |
| 1993 | 3,201 kg/ha | +3.0% |
| 1994 | 3,200 kg/ha | -0.0% |
| 1995 | 3,200 kg/ha | +0.0% |
| 1996 | 3,200 kg/ha | +0.0% |
| 1997 | 3,200 kg/ha | +0.0% |
| 1998 | 3,200 kg/ha | +0.0% |
| 1999 | 3,200 kg/ha | +0.0% |
| 2000 | 3,125 kg/ha | -2.3% |
| 2001 | 3,125 kg/ha | +0.0% |
| 2002 | 3,200 kg/ha | +2.4% |
| 2003 | 3,302 kg/ha | +3.2% |
| 2004 | 3,406 kg/ha | +3.2% |
| 2005 | 3,496 kg/ha | +2.6% |
| 2006 | 3,836 kg/ha | +9.7% |
| 2007 | 4,368 kg/ha | +13.9% |
| 2008 | 4,342 kg/ha | -0.6% |
| 2009 | 4,359 kg/ha | +0.4% |
| 2010 | 4,398 kg/ha | +0.9% |
| 2011 | 4,530 kg/ha | +3.0% |
| 2012 | 4,696 kg/ha | +3.6% |
| 2013 | 4,825 kg/ha | +2.8% |
| 2014 | 4,000 kg/ha | -17.1% |
| 2015 | 4,000 kg/ha | +0.0% |
| 2016 | 4,000 kg/ha | +0.0% |
| 2017 | 4,000 kg/ha | +0.0% |
| 2018 | 4,000 kg/ha | +0.0% |
| 2019 | 4,000 kg/ha | +0.0% |
| 2020 | 3,976 kg/ha | -0.6% |
| 2021 | 3,830 kg/ha | -3.7% |
| 2022 | 3,865 kg/ha | +0.9% |
| 2023 | 3,895 kg/ha | +0.8% |
| 2024 | 3,908 kg/ha | +0.3% |
Honduras compared with similar countries
- Honduras's 3,908 kg/ha is below the median for lower middle income countries, which is 9,225 kg/ha, 42% of the median. (14 countries reporting)
- Honduras's 3,908 kg/ha is below the median for Latin America & Caribbean, which is 8,908 kg/ha, 44% of the median. (26 countries reporting)
Biggest year-on-year movements
Years where Avocados — Yield in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | -29.5% | 5,225 kg/ha | 3,684 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,169 kg/ha | 5,116 kg/ha | 5,209 kg/ha | 9 |
| 1970s | 4,486 kg/ha | 3,684 kg/ha | 5,225 kg/ha | 10 |
| 1980s | 4,617 kg/ha | 3,333 kg/ha | 5,040 kg/ha | 10 |
| 1990s | 3,150 kg/ha | 2,850 kg/ha | 3,201 kg/ha | 10 |
| 2000s | 3,656 kg/ha | 3,125 kg/ha | 4,368 kg/ha | 10 |
| 2010s | 4,245 kg/ha | 4,000 kg/ha | 4,825 kg/ha | 10 |
| 2020s | 3,895 kg/ha | 3,830 kg/ha | 3,976 kg/ha | 5 |
Countries ranked near Honduras
- 60 Cameroon 4,472 kg/ha compare
- 61 Cook Islands 4,240 kg/ha compare
- 62 Martinique 4,200 kg/ha compare
- 64 Sri Lanka 3,571 kg/ha compare
- 65 Bosnia and Herzegovina 3,404 kg/ha compare
- 66 Philippines 3,400 kg/ha compare
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is avocados — yield in Honduras?
- Avocados — yield in Honduras was 3,908 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Honduras?
- The highest recorded value was 5,225 kg/ha in 1970.
- What is the lowest avocados — yield recorded in Honduras?
- The lowest recorded value was 2,850 kg/ha in 1990.
- How does Honduras rank for avocados — yield?
- Honduras ranks 63rd out of 69 countries with data for 2024.
- Is avocados — yield rising or falling in Honduras?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.