Colombia vs Greece: Avocados — Yield
Avocados — Yield over time
- Colombia
- Greece
How they compare
Colombia currently reports 10,482 kg/ha against 10,109 kg/ha in Greece, a difference of 373 kg/ha.
The two have swapped places 2 times across 44 shared years of data; in 1981 it was Colombia ahead.
Colombia ranks 33rd and Greece ranks 34th of 76 countries.
Colombia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Colombia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,055 kg/ha | 3,498 kg/ha | 7,557 kg/ha | Colombia |
| 1990s | 10,071 kg/ha | 4,102 kg/ha | 5,969 kg/ha | Colombia |
| 2000s | 10,284 kg/ha | 4,591 kg/ha | 5,693 kg/ha | Colombia |
| 2010s | 8,511 kg/ha | 5,724 kg/ha | 2,787 kg/ha | Colombia |
| 2020s | 10,282 kg/ha | 7,652 kg/ha | 2,630 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Colombia or Greece?
- Colombia, at 10,482 kg/ha against 10,109 kg/ha in Greece as of 2024.
- What is the difference in avocados — yield between Colombia and Greece?
- 373 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Greece?
- 44 years are reported by both, from 1981 to 2024.
- How do Colombia and Greece rank globally for avocados — yield?
- Colombia ranks 33rd and Greece ranks 34th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.