Avocados — Production in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Avocados — Production was 127,456 t in 2024. ▲ Rising
Avocados — Production in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for avocados — production in Venezuela (Bolivarian Republic of) is 127,456 t, measured in 2024.
The figure is up 0.9% on the previous year and up 4.8% over ten years.
Over the whole period, avocados — production in Venezuela (Bolivarian Republic of) peaked at 143,229 t in 2017 and was at its lowest, 36,282 t, in 1996.
The long-run direction has been consistently rising across the 64 years of available data.
Avocados — Production in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 53,710 t | — |
| 1962 | 53,832 t | +0.2% |
| 1963 | 53,958 t | +0.2% |
| 1964 | 54,079 t | +0.2% |
| 1965 | 54,205 t | +0.2% |
| 1966 | 48,627 t | -10.3% |
| 1967 | 47,752 t | -1.8% |
| 1968 | 46,892 t | -1.8% |
| 1969 | 46,048 t | -1.8% |
| 1970 | 45,219 t | -1.8% |
| 1971 | 40,725 t | -9.9% |
| 1972 | 42,403 t | +4.1% |
| 1973 | 43,941 t | +3.6% |
| 1974 | 43,502 t | -1.0% |
| 1975 | 48,422 t | +11.3% |
| 1976 | 40,637 t | -16.1% |
| 1977 | 46,673 t | +14.9% |
| 1978 | 39,014 t | -16.4% |
| 1979 | 41,092 t | +5.3% |
| 1980 | 44,595 t | +8.5% |
| 1981 | 46,266 t | +3.7% |
| 1982 | 45,731 t | -1.2% |
| 1983 | 47,034 t | +2.8% |
| 1984 | 43,229 t | -8.1% |
| 1985 | 41,832 t | -3.2% |
| 1986 | 43,171 t | +3.2% |
| 1987 | 42,430 t | -1.7% |
| 1988 | 45,866 t | +8.1% |
| 1989 | 49,031 t | +6.9% |
| 1990 | 50,765 t | +3.5% |
| 1991 | 53,351 t | +5.1% |
| 1992 | 51,648 t | -3.2% |
| 1993 | 51,811 t | +0.3% |
| 1994 | 40,242 t | -22.3% |
| 1995 | 41,449 t | +3.0% |
| 1996 | 36,282 t | -12.5% |
| 1997 | 38,560 t | +6.3% |
| 1998 | 41,661 t | +8.0% |
| 1999 | 41,467 t | -0.5% |
| 2000 | 52,294 t | +26.1% |
| 2001 | 44,465 t | -15.0% |
| 2002 | 49,895 t | +12.2% |
| 2003 | 46,229 t | -7.3% |
| 2004 | 52,428 t | +13.4% |
| 2005 | 63,109 t | +20.4% |
| 2006 | 58,663 t | -7.0% |
| 2007 | 83,304 t | +42.0% |
| 2008 | 71,771 t | -13.8% |
| 2009 | 68,701 t | -4.3% |
| 2010 | 83,618 t | +21.7% |
| 2011 | 107,301 t | +28.3% |
| 2012 | 116,964 t | +9.0% |
| 2013 | 112,670 t | -3.7% |
| 2014 | 121,576 t | +7.9% |
| 2015 | 128,601 t | +5.8% |
| 2016 | 130,635 t | +1.6% |
| 2017 | 143,229 t | +9.6% |
| 2018 | 118,017 t | -17.6% |
| 2019 | 130,109 t | +10.2% |
| 2020 | 128,694 t | -1.1% |
| 2021 | 128,025 t | -0.5% |
| 2022 | 128,611 t | +0.5% |
| 2023 | 126,319 t | -1.8% |
| 2024 | 127,456 t | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51,011 t | 46,048 t | 54,205 t | 9 |
| 1970s | 43,163 t | 39,014 t | 48,422 t | 10 |
| 1980s | 44,918 t | 41,832 t | 49,031 t | 10 |
| 1990s | 44,724 t | 36,282 t | 53,351 t | 10 |
| 2000s | 59,086 t | 44,465 t | 83,304 t | 10 |
| 2010s | 119,272 t | 83,618 t | 143,229 t | 10 |
| 2020s | 127,821 t | 126,319 t | 128,694 t | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 3 Dominican Republic 1.23 million t compare
- 4 Peru 919,602 t compare
- 5 Indonesia 919,509 t compare
- 5 Viet Nam 191,662 t compare
- 6 Kenya 585,000 t compare
- 7 Brazil 427,457 t compare
- 7 Türkiye 64,500 t compare
- 8 Democratic Republic of the Congo 62,006 t compare
- 8 Israel 246,971 t compare
- 9 Ethiopia 201,892 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.35 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 3.53 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.28 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
Frequently asked questions
- What is avocados — production in Venezuela (Bolivarian Republic of)?
- Avocados — production in Venezuela (Bolivarian Republic of) was 127,456 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — production recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 143,229 t in 2017.
- What is the lowest avocados — production recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 36,282 t in 1996.
- How does Venezuela (Bolivarian Republic of) rank for avocados — production?
- Venezuela (Bolivarian Republic of) ranks 6th out of 12 groups with data for 2024.
- Is avocados — production rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 4.8%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.