Avocados — Production in Israel

Israel: Avocados — Production was 246,971 t in 2024. ◆ Volatile

Latest (2024)
246,971 t
Change on year
up 39.5%
World rank
8th
of 91 countries
All-time high
246,971 t
in 2024
All-time low
800 t
in 1961
Years of data
64
1961–2024

Avocados — Production in Israel, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for avocados — production in Israel is 246,971 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 39.5% on the previous year and up 171.3% over ten years.

Over the whole period, avocados — production in Israel peaked at 246,971 t in 2024 and was at its lowest, 800 t, in 1961.

Israel ranks 8th of 91 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Avocados — Production in Israel, year by year

Annual values for Avocados — Production in Israel, 1961 to 2024.
Year t Change
1961 800 t —
1962 1,200 t +50.0%
1963 1,550 t +29.2%
1964 1,550 t +0.0%
1965 1,400 t -9.7%
1966 2,300 t +64.3%
1967 3,500 t +52.2%
1968 4,750 t +35.7%
1969 5,200 t +9.5%
1970 4,100 t -21.2%
1971 7,600 t +85.4%
1972 11,750 t +54.6%
1973 12,350 t +5.1%
1974 15,000 t +21.5%
1975 17,050 t +13.7%
1976 18,500 t +8.5%
1977 21,800 t +17.8%
1978 24,200 t +11.0%
1979 32,900 t +36.0%
1980 32,000 t -2.7%
1981 8,000 t -75.0%
1982 40,100 t +401.2%
1983 61,600 t +53.6%
1984 52,500 t -14.8%
1985 77,200 t +47.0%
1986 68,000 t -11.9%
1987 134,700 t +98.1%
1988 35,800 t -73.4%
1989 20,000 t -44.1%
1990 48,000 t +140.0%
1991 52,700 t +9.8%
1992 74,880 t +42.1%
1993 47,590 t -36.4%
1994 49,400 t +3.8%
1995 56,750 t +14.9%
1996 76,000 t +33.9%
1997 79,347 t +4.4%
1998 65,684 t -17.2%
1999 55,900 t -14.9%
2000 81,303 t +45.4%
2001 78,600 t -3.3%
2002 94,230 t +19.9%
2003 59,470 t -36.9%
2004 73,160 t +23.0%
2005 85,640 t +17.1%
2006 84,909 t -0.9%
2007 85,913 t +1.2%
2008 53,130 t -38.2%
2009 84,968 t +59.9%
2010 69,545 t -18.2%
2011 75,287 t +8.3%
2012 77,500 t +2.9%
2013 80,000 t +3.2%
2014 91,035 t +13.8%
2015 93,000 t +2.2%
2016 101,500 t +9.1%
2017 110,000 t +8.4%
2018 131,720 t +19.7%
2019 138,766 t +5.3%
2020 147,000 t +5.9%
2021 165,000 t +12.2%
2022 189,667 t +14.9%
2023 177,001 t -6.7%
2024 246,971 t +39.5%

Israel compared with similar countries

  • Israel's 246,971 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 66,604 t, 3.7× the median. (6 countries reporting)

Biggest year-on-year movements

Years where Avocados — Production in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +401.2% 8,000 t 40,100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,472 t 800 t 5,200 t 9
1970s 16,525 t 4,100 t 32,900 t 10
1980s 52,990 t 8,000 t 134,700 t 10
1990s 60,625 t 47,590 t 79,347 t 10
2000s 78,132 t 53,130 t 94,230 t 10
2010s 96,835 t 69,545 t 138,766 t 10
2020s 185,128 t 147,000 t 246,971 t 5

Countries ranked near Israel

  1. 5 Indonesia 919,509 t compare
  2. 5 Viet Nam 191,662 t compare
  3. 6 Kenya 585,000 t compare
  4. 6 Venezuela (Bolivarian Republic of) 127,456 t compare
  5. 7 Brazil 427,457 t compare
  6. 7 Türkiye 64,500 t compare
  7. 7 Caribbean 1.43 million t compare
  8. 8 Democratic Republic of the Congo 62,006 t compare
  9. 9 Bolivia (Plurinational State of) 12,523 t compare
  10. 9 Ethiopia 201,892 t compare
  11. 10 Haiti 197,249 t compare
  12. 10 Melanesia 5,886 t compare
  13. 11 Timor-Leste 4,481 t compare
  14. 11 Australia and New Zealand 186,926 t compare

See the full ranking of 130 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is avocados — production in Israel?
Avocados — production in Israel was 246,971 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — production recorded in Israel?
The highest recorded value was 246,971 t in 2024.
What is the lowest avocados — production recorded in Israel?
The lowest recorded value was 800 t in 1961.
How does Israel rank for avocados — production?
Israel ranks 8th out of 91 countries with data for 2024.
Is avocados — production rising or falling in Israel?
Over the last ten years it is up 171.3%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Production. Statizoid updates them automatically from the source API.

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Avocados — Production in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/avocados-production/israel/

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About this data

Indicator
Avocados — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,847 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.