Avocados β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Avocados β€” Area harvested was 292,454 ha in 2024. β—† Volatile

Latest (2024)
292,454 ha
Change on year
up 3.5%
Rank
3rd
of 32 groups
All-time high
292,454 ha
in 2024
All-time low
24,037 ha
in 1961
Years of data
64
1961–2024

Avocados β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, avocados β€” area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 292,454 ha. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 3.5% on the previous year and up 75.8% over ten years.

Over the whole period, avocados β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 292,454 ha in 2024 and was at its lowest, 24,037 ha, in 1961.

Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 32 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,109 ha 24,037 ha 30,623 ha 9
1970s 33,264 ha 31,064 ha 36,284 ha 10
1980s 47,955 ha 33,471 ha 63,991 ha 10
1990s 51,193 ha 45,978 ha 54,700 ha 10
2000s 77,400 ha 61,476 ha 93,356 ha 10
2010s 176,452 ha 108,839 ha 235,380 ha 10
2020s 265,115 ha 243,002 ha 292,454 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 Mexico 253,044 ha compare
  2. 2 Colombia 120,941 ha compare
  3. 4 Indonesia 67,984 ha compare
  4. 5 Peru 63,111 ha compare
  5. 6 Dominican Republic 55,817 ha compare

See the full ranking of 130 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is avocados β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Avocados β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 292,454 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 292,454 ha in 2024.
What is the lowest avocados β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 24,037 ha in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for avocados β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 3rd out of 32 groups with data for 2024.
Is avocados β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 75.8%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados β€” Area harvested. Statizoid updates them automatically from the source API.

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Avocados β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/avocados-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Avocados β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.