Avocados — Area harvested in Cuba
Cuba: Avocados — Area harvested was 276 ha in 2024. ▼ Falling
Avocados — Area harvested in Cuba, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for avocados — area harvested in Cuba is 276 ha, measured in 2024.
That represents a change of down 4.8% over ten years.
Over the whole period, avocados — area harvested in Cuba peaked at 1,200 ha in 1964 and was at its lowest, 259 ha, in 2015.
That places Cuba 51st out of 98 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 849.44 ha | 450 ha | 1,200 ha | 9 |
| 1970s | 762.6 ha | 500 ha | 1,086 ha | 10 |
| 1980s | 660 ha | 400 ha | 750 ha | 10 |
| 1990s | 741.5 ha | 693 ha | 781 ha | 10 |
| 2000s | 485.6 ha | 350 ha | 750 ha | 10 |
| 2010s | 294.3 ha | 259 ha | 352 ha | 10 |
| 2020s | 276.2 ha | 276 ha | 277 ha | 5 |
Countries ranked near Cuba
- 48 Jamaica 362 ha compare
- 49 Timor-Leste 344 ha compare
- 50 Bosnia and Herzegovina 305 ha compare
- 52 Puerto Rico 259 ha compare
- 53 Cyprus 220 ha compare
- 54 Dominica 215 ha compare
More agriculture & rural data for Cuba
- Agriculture share gdp 1.24 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.24 (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
- Rural population 22.8% (2025)
- Rural population growth -0.7% (2025)
- Rural population 2.49 million (2025)
- Agriculture, forestry, and fishing, value added 1.2% (2024)
- Agriculture, forestry, and fishing, value added 2.96 billion current US$ (2020)
- Bananas — Production 155,957 t (2024)
Frequently asked questions
- What is avocados — area harvested in Cuba?
- Avocados — area harvested in Cuba was 276 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — area harvested recorded in Cuba?
- The highest recorded value was 1,200 ha in 1964.
- What is the lowest avocados — area harvested recorded in Cuba?
- The lowest recorded value was 259 ha in 2015.
- How does Cuba rank for avocados — area harvested?
- Cuba ranks 51st out of 98 countries with data for 2024.
- Is avocados — area harvested rising or falling in Cuba?
- Over the last ten years it is down 4.8%. The long-run trend across the full record is falling.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.