Avocados — Area harvested in Dominica
Dominica: Avocados — Area harvested was 215 ha in 2024. ▲ Rising
Avocados — Area harvested in Dominica, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for avocados — area harvested in Dominica is 215 ha, measured in 2024.
That represents a change of down 1.8% on the previous year and up 0.5% over ten years.
Over the whole period, avocados — area harvested in Dominica peaked at 219 ha in 2023 and was at its lowest, 89 ha, in 2007.
Dominica ranks 47th of 91 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Avocados — Area harvested in Dominica, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 90 ha | — |
| 1986 | 90 ha | +0.0% |
| 1987 | 90 ha | +0.0% |
| 1988 | 90 ha | +0.0% |
| 1989 | 180 ha | +100.0% |
| 1990 | 177 ha | -1.7% |
| 1991 | 181 ha | +2.3% |
| 1992 | 190 ha | +5.0% |
| 1993 | 200 ha | +5.3% |
| 1994 | 130 ha | -35.0% |
| 1995 | 100 ha | -23.1% |
| 1996 | 130 ha | +30.0% |
| 1997 | 129 ha | -0.8% |
| 1998 | 123 ha | -4.7% |
| 1999 | 140 ha | +13.8% |
| 2000 | 119 ha | -15.0% |
| 2001 | 117 ha | -1.7% |
| 2002 | 112 ha | -4.3% |
| 2003 | 134 ha | +19.6% |
| 2004 | 143 ha | +6.7% |
| 2005 | 129 ha | -9.8% |
| 2006 | 133 ha | +3.1% |
| 2007 | 89 ha | -33.1% |
| 2008 | 109 ha | +22.5% |
| 2009 | 146 ha | +33.9% |
| 2010 | 140 ha | -4.1% |
| 2011 | 160 ha | +14.3% |
| 2012 | 169 ha | +5.6% |
| 2013 | 212 ha | +25.4% |
| 2014 | 214 ha | +0.9% |
| 2015 | 210 ha | -1.9% |
| 2016 | 214 ha | +1.9% |
| 2017 | 211 ha | -1.4% |
| 2018 | 208 ha | -1.4% |
| 2019 | 209 ha | +0.5% |
| 2020 | 206 ha | -1.4% |
| 2021 | 211 ha | +2.4% |
| 2022 | 216 ha | +2.4% |
| 2023 | 219 ha | +1.4% |
| 2024 | 215 ha | -1.8% |
Dominica compared with similar countries
- Dominica's 215 ha is below the median for upper middle income countries, which is 2,487 ha, 9% of the median. (25 countries reporting)
- Dominica's 215 ha is below the median for Latin America & Caribbean, which is 573 ha, 38% of the median. (26 countries reporting)
Biggest year-on-year movements
Years where Avocados — Area harvested in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +100.0% | 90 ha | 180 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 108 ha | 90 ha | 180 ha | 5 |
| 1990s | 150 ha | 100 ha | 200 ha | 10 |
| 2000s | 123.1 ha | 89 ha | 146 ha | 10 |
| 2010s | 194.7 ha | 140 ha | 214 ha | 10 |
| 2020s | 213.4 ha | 206 ha | 219 ha | 5 |
Countries ranked near Dominica
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is avocados — area harvested in Dominica?
- Avocados — area harvested in Dominica was 215 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — area harvested recorded in Dominica?
- The highest recorded value was 219 ha in 2023.
- What is the lowest avocados — area harvested recorded in Dominica?
- The lowest recorded value was 89 ha in 2007.
- How does Dominica rank for avocados — area harvested?
- Dominica ranks 47th out of 91 countries with data for 2024.
- Is avocados — area harvested rising or falling in Dominica?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.