Avocados — Area harvested in Dominica

Dominica: Avocados — Area harvested was 215 ha in 2024. ▲ Rising

Latest (2024)
215 ha
Change on year
down 1.8%
World rank
47th
of 90 countries
All-time high
219 ha
in 2023
All-time low
89 ha
in 2007
Years of data
40
1985–2024

Avocados — Area harvested in Dominica, 1985–2024

0501001502001985200420241985: 90 ha1986: 90 ha1987: 90 ha1988: 90 ha1989: 180 ha1990: 177 ha1991: 181 ha1992: 190 ha1993: 200 ha1994: 130 ha1995: 100 ha1996: 130 ha1997: 129 ha1998: 123 ha1999: 140 ha2000: 119 ha2001: 117 ha2002: 112 ha2003: 134 ha2004: 143 ha2005: 129 ha2006: 133 ha2007: 89 ha2008: 109 ha2009: 146 ha2010: 140 ha2011: 160 ha2012: 169 ha2013: 212 ha2014: 214 ha2015: 210 ha2016: 214 ha2017: 211 ha2018: 208 ha2019: 209 ha2020: 206 ha2021: 211 ha2022: 216 ha2023: 219 ha2024: 215 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for avocados — area harvested in Dominica is 215 ha, measured in 2024.

That represents a change of down 1.8% on the previous year and up 0.5% over ten years.

Over the whole period, avocados — area harvested in Dominica peaked at 219 ha in 2023 and was at its lowest, 89 ha, in 2007.

Dominica ranks 47th of 90 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 108 ha 90 ha 180 ha 5
1990s 150 ha 100 ha 200 ha 10
2000s 123.1 ha 89 ha 146 ha 10
2010s 194.7 ha 140 ha 214 ha 10
2020s 213.4 ha 206 ha 219 ha 5

Countries ranked near Dominica

  1. 44 Cuba 276 ha compare
  2. 45 Puerto Rico 259 ha compare
  3. 46 Cyprus 220 ha compare
  4. 48 France 190 ha compare
  5. 49 Palestine, State of 172 ha compare
  6. 50 Eswatini 148 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is avocados — area harvested in Dominica?
Avocados — area harvested in Dominica was 215 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — area harvested recorded in Dominica?
The highest recorded value was 219 ha in 2023.
What is the lowest avocados — area harvested recorded in Dominica?
The lowest recorded value was 89 ha in 2007.
How does Dominica rank for avocados — area harvested?
Dominica ranks 47th out of 90 countries with data for 2024.
Is avocados — area harvested rising or falling in Dominica?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.

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Avocados — Area harvested in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/avocados-area-harvested/dominica/

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About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.