Avocados — Area harvested in Puerto Rico

Puerto Rico: Avocados — Area harvested was 259 ha in 2024. ▼ Falling

Latest (2024)
259 ha
Change on year
down 6.2%
World rank
45th
of 91 countries
All-time high
1,665 ha
in 2004
All-time low
164 ha
in 2015
Years of data
64
1961–2024

Avocados — Area harvested in Puerto Rico, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Puerto Rico recorded 259 ha for avocados — area harvested in 2024.

Compared with earlier readings it is down 6.2% on the previous year and up 51.5% over ten years.

Over the whole period, avocados — area harvested in Puerto Rico peaked at 1,665 ha in 2004 and was at its lowest, 164 ha, in 2015.

Puerto Rico ranks 45th of 91 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Avocados — Area harvested in Puerto Rico, year by year

Annual values for Avocados — Area harvested in Puerto Rico, 1961 to 2024.
Year ha Change
1961 940 ha
1962 900 ha -4.3%
1963 950 ha +5.6%
1964 980 ha +3.2%
1965 980 ha +0.0%
1966 980 ha +0.0%
1967 980 ha +0.0%
1968 1,000 ha +2.0%
1969 578 ha -42.2%
1970 1,050 ha +81.7%
1971 1,050 ha +0.0%
1972 980 ha -6.7%
1973 1,030 ha +5.1%
1974 870 ha -15.5%
1975 1,050 ha +20.7%
1976 1,050 ha +0.0%
1977 920 ha -12.4%
1978 980 ha +6.5%
1979 1,000 ha +2.0%
1980 900 ha -10.0%
1981 900 ha +0.0%
1982 1,020 ha +13.3%
1983 1,020 ha +0.0%
1984 1,020 ha +0.0%
1985 1,020 ha +0.0%
1986 1,050 ha +2.9%
1987 1,050 ha +0.0%
1988 1,080 ha +2.9%
1989 1,050 ha -2.8%
1990 1,030 ha -1.9%
1991 1,102 ha +7.0%
1992 1,020 ha -7.4%
1993 1,050 ha +2.9%
1994 900 ha -14.3%
1995 800 ha -11.1%
1996 700 ha -12.5%
1997 686 ha -2.0%
1998 635 ha -7.4%
1999 610 ha -3.9%
2000 690 ha +13.1%
2001 650 ha -5.8%
2002 900 ha +38.5%
2003 880 ha -2.2%
2004 1,665 ha +89.2%
2005 714 ha -57.1%
2006 756 ha +5.9%
2007 789 ha +4.4%
2008 777 ha -1.5%
2009 621 ha -20.1%
2010 551 ha -11.3%
2011 490 ha -11.1%
2012 313 ha -36.1%
2013 250 ha -20.1%
2014 171 ha -31.6%
2015 164 ha -4.1%
2016 243 ha +48.2%
2017 209 ha -14.0%
2018 204 ha -2.4%
2019 231 ha +13.2%
2020 251 ha +8.7%
2021 264 ha +5.2%
2022 346 ha +31.1%
2023 276 ha -20.2%
2024 259 ha -6.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 920.89 ha 578 ha 1,000 ha 9
1970s 998 ha 870 ha 1,050 ha 10
1980s 1,011 ha 900 ha 1,080 ha 10
1990s 853.3 ha 610 ha 1,102 ha 10
2000s 844.2 ha 621 ha 1,665 ha 10
2010s 282.6 ha 164 ha 551 ha 10
2020s 279.2 ha 251 ha 346 ha 5

Countries ranked near Puerto Rico

  1. 42 Jamaica 362 ha compare
  2. 43 Bosnia and Herzegovina 305 ha compare
  3. 44 Cuba 276 ha compare
  4. 46 Cyprus 220 ha compare
  5. 47 Dominica 215 ha compare
  6. 48 France 190 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is avocados — area harvested in Puerto Rico?
Avocados — area harvested in Puerto Rico was 259 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — area harvested recorded in Puerto Rico?
The highest recorded value was 1,665 ha in 2004.
What is the lowest avocados — area harvested recorded in Puerto Rico?
The lowest recorded value was 164 ha in 2015.
How does Puerto Rico rank for avocados — area harvested?
Puerto Rico ranks 45th out of 91 countries with data for 2024.
Is avocados — area harvested rising or falling in Puerto Rico?
Over the last ten years it is up 51.5%. The long-run trend across the full record is falling.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.

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Avocados — Area harvested in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/avocados-area-harvested/puerto-rico-us/

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About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.