Chile vs Peru: Avocados — Area harvested

Chile
33,025 ha
in 2024
Peru
63,111 ha
in 2024
Chile rank
7th
Peru rank
4th

Avocados — Area harvested over time

  • Chile
  • Peru
020.0k40.0k60.0k196119922024

How they compare

Peru currently reports 63,111 ha against 33,025 ha in Chile, a difference of 30,086 ha.

That makes Peru's figure about 1.9 times Chile's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Peru ahead.

Chile ranks 7th and Peru ranks 4th of 90 countries.

Across the 7 decades both report, Chile averaged higher in 3 and Peru in 4.

Head to head by decade

Decade Chile Peru Difference Ahead
1960s 3,133 ha 5,297 ha 2,164 ha Peru
1970s 4,581 ha 10,165 ha 5,584 ha Peru
1980s 7,294 ha 7,580 ha 286.3 ha Peru
1990s 13,187 ha 7,410 ha 5,777 ha Chile
2000s 26,205 ha 12,074 ha 14,132 ha Chile
2010s 32,322 ha 31,500 ha 822.2 ha Chile
2020s 32,186 ha 59,073 ha 26,887 ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — area harvested, Chile or Peru?
Peru, at 63,111 ha against 33,025 ha in Chile as of 2024.
What is the difference in avocados — area harvested between Chile and Peru?
30,086 ha, with Peru ahead.
How many years of comparable data are there for Chile and Peru?
64 years are reported by both, from 1961 to 2024.
How do Chile and Peru rank globally for avocados — area harvested?
Chile ranks 7th and Peru ranks 4th of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Peru: Avocados — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/avocados-area-harvested/chile/peru/

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About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.