Average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa

Middle Africa: Average supply of protein of animal origin (g/cap/day) (3-year) was 9.3 g/cap/d in 2021. ▼ Falling

Latest (2021)
9.3 g/cap/d
Change on year
up 2.2%
Rank
18th
of 19 groups
All-time high
16.6 g/cap/d
in 2009
All-time low
8.9 g/cap/d
in 2018
Years of data
22
2000–2021

Average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa, 2000–2021

0510152000201020212000: 13.5 g/cap/d2001: 13.7 g/cap/d2002: 13.9 g/cap/d2003: 13.9 g/cap/d2004: 14 g/cap/d2005: 14.1 g/cap/d2006: 14.5 g/cap/d2007: 14.7 g/cap/d2008: 15.8 g/cap/d2009: 16.6 g/cap/d2010: 9.6 g/cap/d2011: 10 g/cap/d2012: 10.5 g/cap/d2013: 10.6 g/cap/d2014: 10.4 g/cap/d2015: 9.8 g/cap/d2016: 9.5 g/cap/d2017: 9.3 g/cap/d2018: 8.9 g/cap/d2019: 8.9 g/cap/d2020: 9.1 g/cap/d2021: 9.3 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa is 9.3 g/cap/d, measured in 2021.

The figure is up 2.2% on the previous year and down 7.0% over ten years.

Over the whole period, average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa peaked at 16.6 g/cap/d in 2009 and was at its lowest, 8.9 g/cap/d, in 2018.

The long-run direction has been consistently falling across the 22 years of available data.

Average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa, year by year

Annual values for Average supply of protein of animal origin (g/cap/day) (3-year average) — Value in Middle Africa, 2000 to 2021.
Year g/cap/d Change
2000 13.5 g/cap/d
2001 13.7 g/cap/d +1.5%
2002 13.9 g/cap/d +1.5%
2003 13.9 g/cap/d +0.0%
2004 14 g/cap/d +0.7%
2005 14.1 g/cap/d +0.7%
2006 14.5 g/cap/d +2.8%
2007 14.7 g/cap/d +1.4%
2008 15.8 g/cap/d +7.5%
2009 16.6 g/cap/d +5.1%
2010 9.6 g/cap/d -42.2%
2011 10 g/cap/d +4.2%
2012 10.5 g/cap/d +5.0%
2013 10.6 g/cap/d +1.0%
2014 10.4 g/cap/d -1.9%
2015 9.8 g/cap/d -5.8%
2016 9.5 g/cap/d -3.1%
2017 9.3 g/cap/d -2.1%
2018 8.9 g/cap/d -4.3%
2019 8.9 g/cap/d +0.0%
2020 9.1 g/cap/d +2.2%
2021 9.3 g/cap/d +2.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 14.47 g/cap/d 13.5 g/cap/d 16.6 g/cap/d 10
2010s 9.75 g/cap/d 8.9 g/cap/d 10.6 g/cap/d 10
2020s 9.2 g/cap/d 9.1 g/cap/d 9.3 g/cap/d 2

Countries ranked near Middle Africa

  1. 15 France 76.7 g/cap/d compare
  2. 15 United Republic of Tanzania 13.6 g/cap/d compare
  3. 16 Estonia 76.6 g/cap/d compare
  4. 17 Belgium 76.5 g/cap/d compare
  5. 17 Democratic People's Republic of Korea 11.7 g/cap/d compare
  6. 18 Belarus 76.3 g/cap/d compare
  7. 19 China, Macao SAR 75.9 g/cap/d compare
  8. 19 Democratic Republic of the Congo 3.7 g/cap/d compare
  9. 20 Australia and New Zealand 75 g/cap/d compare
  10. 21 Argentina 74.8 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa?
Average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa was 9.3 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Middle Africa?
The highest recorded value was 16.6 g/cap/d in 2009.
What is the lowest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Middle Africa?
The lowest recorded value was 8.9 g/cap/d in 2018.
How does Middle Africa rank for average supply of protein of animal origin (g/cap/day) (3-year)?
Middle Africa ranks 18th out of 19 groups with data for 2021.
Is average supply of protein of animal origin (g/cap/day) (3-year) rising or falling in Middle Africa?
Over the last ten years it is down 7.0%. The long-run trend across the full record is falling.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average supply of protein of animal origin (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average supply of protein of animal origin (g/cap/day) (3-year) in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/average-supply-of-protein-of-animal-origin-g-cap-day-3-year-average-value/middle-africa/

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About this data

Indicator
Average supply of protein of animal origin (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.