Average protein supply (g/cap/day) (3-year average) — Value in Yemen

Yemen: Average protein supply (g/cap/day) (3-year average) — Value was 50.7 g/cap/d in 2021. ▼ Falling

Latest (2021)
50.7 g/cap/d
Change on year
down 5.8%
World rank
159th
of 166 countries
All-time high
59.1 g/cap/d
in 2012
All-time low
48.5 g/cap/d
in 2016
Years of data
22
2000–2021

Average protein supply (g/cap/day) (3-year average) — Value in Yemen, 2000–2021

02040602000201020212000: 57.8 g/cap/d2001: 58.1 g/cap/d2002: 57.5 g/cap/d2003: 56.5 g/cap/d2004: 55.6 g/cap/d2005: 56.2 g/cap/d2006: 56.2 g/cap/d2007: 57 g/cap/d2008: 58 g/cap/d2009: 58.2 g/cap/d2010: 59 g/cap/d2011: 58.6 g/cap/d2012: 59.1 g/cap/d2013: 56.5 g/cap/d2014: 53.2 g/cap/d2015: 50.2 g/cap/d2016: 48.5 g/cap/d2017: 49.2 g/cap/d2018: 50.9 g/cap/d2019: 53.6 g/cap/d2020: 53.8 g/cap/d2021: 50.7 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for average protein supply (g/cap/day) (3-year average) — value in Yemen is 50.7 g/cap/d, measured in 2021.

Compared with earlier readings it is down 5.8% on the previous year and down 13.5% over ten years.

Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Yemen peaked at 59.1 g/cap/d in 2012 and was at its lowest, 48.5 g/cap/d, in 2016.

That places Yemen 159th out of 166 countries with data for 2021, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 22 years of available data.

Average protein supply (g/cap/day) (3-year average) — Value in Yemen, year by year

Annual values for Average protein supply (g/cap/day) (3-year average) — Value in Yemen, 2000 to 2021.
Year g/cap/d Change
2000 57.8 g/cap/d —
2001 58.1 g/cap/d +0.5%
2002 57.5 g/cap/d -1.0%
2003 56.5 g/cap/d -1.7%
2004 55.6 g/cap/d -1.6%
2005 56.2 g/cap/d +1.1%
2006 56.2 g/cap/d +0.0%
2007 57 g/cap/d +1.4%
2008 58 g/cap/d +1.8%
2009 58.2 g/cap/d +0.3%
2010 59 g/cap/d +1.4%
2011 58.6 g/cap/d -0.7%
2012 59.1 g/cap/d +0.9%
2013 56.5 g/cap/d -4.4%
2014 53.2 g/cap/d -5.8%
2015 50.2 g/cap/d -5.6%
2016 48.5 g/cap/d -3.4%
2017 49.2 g/cap/d +1.4%
2018 50.9 g/cap/d +3.5%
2019 53.6 g/cap/d +5.3%
2020 53.8 g/cap/d +0.4%
2021 50.7 g/cap/d -5.8%

Yemen compared with similar countries

  • Yemen's 50.7 g/cap/d is below the median for low income countries, which is 57.9 g/cap/d, 88% of the median. (17 countries reporting)
  • Yemen's 50.7 g/cap/d is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 90.55 g/cap/d, 56% of the median. (18 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 57.11 g/cap/d 55.6 g/cap/d 58.2 g/cap/d 10
2010s 53.88 g/cap/d 48.5 g/cap/d 59.1 g/cap/d 10
2020s 52.25 g/cap/d 50.7 g/cap/d 53.8 g/cap/d 2

Countries ranked near Yemen

  1. 156 Togo 53.7 g/cap/d compare
  2. 157 Guinea-Bissau 51.5 g/cap/d compare
  3. 158 Central African Republic 51.3 g/cap/d compare
  4. 160 Lesotho 49.4 g/cap/d compare
  5. 161 Angola 48.8 g/cap/d compare
  6. 162 Zambia 47.7 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is average protein supply (g/cap/day) (3-year average) — value in Yemen?
Average protein supply (g/cap/day) (3-year average) — value in Yemen was 50.7 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Yemen?
The highest recorded value was 59.1 g/cap/d in 2012.
What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Yemen?
The lowest recorded value was 48.5 g/cap/d in 2016.
How does Yemen rank for average protein supply (g/cap/day) (3-year average) — value?
Yemen ranks 159th out of 166 countries with data for 2021.
Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Yemen?
Over the last ten years it is down 13.5%. The long-run trend across the full record is falling.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Average protein supply (g/cap/day) (3-year average) — Value in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-protein-supply-g-cap-day-3-year-average-value/yemen-rep/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/average-protein-supply-g-cap-day-3-year-average-value/yemen-rep/">Average protein supply (g/cap/day) (3-year average) — Value in Yemen</a> — Statizoid

About this data

Indicator
Average protein supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.