Average fat supply (g/cap/day) (3-year average) — Value in Vanuatu

Vanuatu: Average fat supply (g/cap/day) (3-year average) — Value was 113.5 g/cap/d in 2021. ▲ Rising

Latest (2021)
113.5 g/cap/d
Change on year
down 1.5%
World rank
56th
of 166 countries
All-time high
125.7 g/cap/d
in 2010
All-time low
92 g/cap/d
in 2002
Years of data
22
2000–2021

Average fat supply (g/cap/day) (3-year average) — Value in Vanuatu, 2000–2021

0501001502000201020212000: 93.8 g/cap/d2001: 92.5 g/cap/d2002: 92 g/cap/d2003: 92.8 g/cap/d2004: 93.4 g/cap/d2005: 96.7 g/cap/d2006: 99.2 g/cap/d2007: 101.2 g/cap/d2008: 110 g/cap/d2009: 118.6 g/cap/d2010: 125.7 g/cap/d2011: 124.1 g/cap/d2012: 123.8 g/cap/d2013: 124.1 g/cap/d2014: 121.6 g/cap/d2015: 117.6 g/cap/d2016: 116.4 g/cap/d2017: 118.4 g/cap/d2018: 119.2 g/cap/d2019: 118.2 g/cap/d2020: 115.2 g/cap/d2021: 113.5 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Vanuatu recorded 113.5 g/cap/d for average fat supply (g/cap/day) (3-year average) — value in 2021.

Compared with earlier readings it is down 1.5% on the previous year and down 8.5% over ten years.

Over the whole period, average fat supply (g/cap/day) (3-year average) — value in Vanuatu peaked at 125.7 g/cap/d in 2010 and was at its lowest, 92 g/cap/d, in 2002.

Vanuatu ranks 56th of 166 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 22 years of available data.

Average fat supply (g/cap/day) (3-year average) — Value in Vanuatu, year by year

Annual values for Average fat supply (g/cap/day) (3-year average) — Value in Vanuatu, 2000 to 2021.
Year g/cap/d Change
2000 93.8 g/cap/d —
2001 92.5 g/cap/d -1.4%
2002 92 g/cap/d -0.5%
2003 92.8 g/cap/d +0.9%
2004 93.4 g/cap/d +0.6%
2005 96.7 g/cap/d +3.5%
2006 99.2 g/cap/d +2.6%
2007 101.2 g/cap/d +2.0%
2008 110 g/cap/d +8.7%
2009 118.6 g/cap/d +7.8%
2010 125.7 g/cap/d +6.0%
2011 124.1 g/cap/d -1.3%
2012 123.8 g/cap/d -0.2%
2013 124.1 g/cap/d +0.2%
2014 121.6 g/cap/d -2.0%
2015 117.6 g/cap/d -3.3%
2016 116.4 g/cap/d -1.0%
2017 118.4 g/cap/d +1.7%
2018 119.2 g/cap/d +0.7%
2019 118.2 g/cap/d -0.8%
2020 115.2 g/cap/d -2.5%
2021 113.5 g/cap/d -1.5%

Vanuatu compared with similar countries

  • Vanuatu's 113.5 g/cap/d is above the median for lower middle income countries, which is 63.4 g/cap/d, 1.8× the median. (39 countries reporting)
  • Vanuatu's 113.5 g/cap/d is above the median for East Asia & Pacific, which is 97.5 g/cap/d, 1.2× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 99.02 g/cap/d 92 g/cap/d 118.6 g/cap/d 10
2010s 120.91 g/cap/d 116.4 g/cap/d 125.7 g/cap/d 10
2020s 114.35 g/cap/d 113.5 g/cap/d 115.2 g/cap/d 2

Countries ranked near Vanuatu

  1. 53 Albania 114.3 g/cap/d compare
  2. 54 Serbia 114.2 g/cap/d compare
  3. 55 Kuwait 113.7 g/cap/d compare
  4. 57 New Zealand 113.1 g/cap/d compare
  5. 58 Saudi Arabia 112.5 g/cap/d compare
  6. 59 Dominican Republic 112.1 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is average fat supply (g/cap/day) (3-year average) — value in Vanuatu?
Average fat supply (g/cap/day) (3-year average) — value in Vanuatu was 113.5 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Vanuatu?
The highest recorded value was 125.7 g/cap/d in 2010.
What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Vanuatu?
The lowest recorded value was 92 g/cap/d in 2002.
How does Vanuatu rank for average fat supply (g/cap/day) (3-year average) — value?
Vanuatu ranks 56th out of 166 countries with data for 2021.
Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Vanuatu?
Over the last ten years it is down 8.5%. The long-run trend across the full record is rising.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average fat supply (g/cap/day) (3-year average) — Value in Vanuatu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-fat-supply-g-cap-day-3-year-average-value/vanuatu/

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About this data

Indicator
Average fat supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.